Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Anya Doherty"'
Autor:
Carlos Cristi-Montero, Ricardo Martínez-Flores, Juan Pablo Espinoza-Puelles, Anya Doherty, Juan Pablo Zavala-Crichton, Nicolas Aguilar-Farias, Tomas Reyes-Amigo, Vanessa Salvatierra-Calderon, Romualdo Ibáñez, Kabir P. Sadarangani
Publikováno v:
Frontiers in Psychology, Vol 15 (2024)
ObjectiveTo determine how cognitive domains mediate the link between fitness components, their global score (GFS), and adolescents’ academic achievement (ACA) across various school subjects.MethodsIn this study, 1,296 adolescents aged 10–14 parti
Externí odkaz:
https://doaj.org/article/2c295525065e4699bafffd0043c15122
Autor:
Anya Doherty
Publikováno v:
Journal of Neuroeducation, Vol 4, Iss 2 (2024)
Externí odkaz:
https://doaj.org/article/6cf32af4493b4c9ba740a45f6992cdf2
Autor:
Anya Doherty, Ricardo Martinez-Flores, Juan Pablo Espinoza-Puelles, Humberto Peña-Jorquera, Carlos Cristi-Montero
Publikováno v:
Journal of Neuroeducation, Vol 4, Iss 2 (2024)
Global concern has deepened in recent decades over alarming rates of obesity, sedentarism, insufficient physical activity and fitness levels, and unhealthy eating habits in children and adolescents. Parallelly, we have witnessed increased poverty and
Externí odkaz:
https://doaj.org/article/e3f9084c7677482d851264913f447bbf
Autor:
Anya Doherty, Anna Forés
Publikováno v:
Journal of Neuroeducation, Vol 1, Iss 1 (2020)
Externí odkaz:
https://doaj.org/article/5ada25b594cd4f598597cbdadf28ef96
Autor:
Anya Doherty, Anna Forés Miravalles
Publikováno v:
Frontiers in Education, Vol 4 (2019)
Traditional education has tended to compartmentalize abstract thought, emotion, and physical activity. However, neuroscientific evidence suggests that these are completely interlinked in the learning process. The traditional lecture-style lesson rele
Externí odkaz:
https://doaj.org/article/9be97e545b304f789fd61f3217b276ea
Publikováno v:
Journal of Cleaner Production. 410:137273
Food systems contribute 23–42% of global greenhouse gas emissions. Reducing food system emissions is an essential component of climate change mitigation, and a system-wide approach, including production, processing, trade and demand-side transforma
Publikováno v:
Journal of Environmental Economics and Management. 114:102693
We estimate the causal effect of carbon footprint labels on individual food choices and quantify potential carbon emission reductions, using data from a large-scale field experiment at five university cafeterias with over 80,000 individual meal choic
Autor:
Hannah S. Wauchope, Helena Alves-Pinto, Rhys E. Green, Tim Kasoar, Silviu O. Petrovan, Imogen Cripps, Charlotte L. R. Payne, Kirsten Russell, Thomas A. Worthington, Ricardo Rocha, Tom Finch, Anya Doherty, Lydia Collas, Julia P. G. Jones, Sophia C. Cooke, Emma Garnett, Rosie Trevelyan, Hannah S. Mumby, Tatsuya Amano, Roberto Correa, Douglas MacFarlane, Jonas Geldmann, Alec P. Christie, Benno I. Simmons, Nibedita Mukherjee, Harriet Bartlett, Philip A. Martin, Andrew Balmford, Fangyuan Hua
Publikováno v:
Geldmann, J, Alves-Pinto, H, Amano, T, Bartlett, H, Christie, A P, Collas, L, Cooke, S C, Correa, R, Cripps, I, Doherty, A, Finch, T, Garnett, E E, Hua, F, Jones, J P G, Kasoar, T, MacFarlane, D, Martin, P A, Mukherjee, N, Mumby, H S, Payne, C, Petrovan, S O, Rocha, R, Russell, K, Simmons, B I, Wauchope, H S, Worthington, T A, Trevelyan, R, Green, R & Balmford, A 2020, ' Insights from two decades of the Student Conference on Conservation Science ', Biological Conservation, vol. 243, 108478 . https://doi.org/10.1016/j.biocon.2020.108478
Conservation science is a crisis-oriented discipline focused on delivering robust answers to reducing human impacts on nature. To explore how the field might have changed during the past two decades, we analyzed 3,245 applications for oral presentati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::939c86f6a9ddd0dcc9ef96e095e62b79
https://www.repository.cam.ac.uk/handle/1810/303329
https://www.repository.cam.ac.uk/handle/1810/303329