Zobrazeno 1 - 10
of 103
pro vyhledávání: '"Any Guntarti"'
Publikováno v:
Pharmacia, Vol 71, Iss , Pp 1-7 (2024)
Citrus fruit is widely grown in Indonesia. The skin of the fruit contains essential oils which can be used as aromatic ingredients in the perfume, pharmaceutical and culinary industries. Orange peel oil, extracted from different species, has differen
Externí odkaz:
https://doaj.org/article/760d6061818f443b859ae8e9690a2a19
Autor:
Laela Hayu Nurani, Any Guntarti, Rida Dwi Milanie, Ibnu Gholib Gandjar, Ichwan Ridwan Rais, Dian Prasasti, Citra Ariani Edityaningrum
Publikováno v:
Jurnal Farmasi Sains dan Praktis, Vol 10, Iss 1 (2024)
Adulteration in patchouli oil trade is an ancient practice, where additional substances like turpentine oil are added to increase volume and odor. Therefore, this research aimed to determine the composition of patchouli oil, considering variations in
Externí odkaz:
https://doaj.org/article/ae2ecf4f745b488a9ffe8bde357b6433
Publikováno v:
Pharmaciana, Vol 13, Iss 1, Pp 16-24 (2023)
Halal medicine is an interesting topic to always discuss because it is a priority choice for Muslim consumers, one of which is halal capsules. Currently, molecular biology techniques such as real-time polymerase chain reactions are rapidly developing
Externí odkaz:
https://doaj.org/article/f56c228b8cbc4fc287596ecaef160fbb
Autor:
Laela Hayu Nurani, Citra Ariani Edityaningrum, Irnawati Irnawati, Anggita Rosiana Putri, Anjar Windarsih, Any Guntarti, Abdul Rohman
Publikováno v:
Indonesian Journal of Chemistry, Vol 23, Iss 2, Pp 542-567 (2023)
Spectroscopic method in the UV-Vis region is considered the most molecular spectrometric method for content determination of a single component. However, a lot of pharmaceutical dosage forms comprise two or more components which lead to peak overlapp
Externí odkaz:
https://doaj.org/article/e2be05e98848458bb11dd320ce824697
Publikováno v:
Journal of Food and Pharmaceutical Sciences, Pp 754-762 (2022)
Minyak kayu putih merupakan salah satu minyak atsiri yang biasa digunakan dalam sehari-hari. Produksi dalam negeri hanya dapat memproduksi minyak kayu putih 650 ton/tahun dari permintaan kebutuhan dalam negeri dalam setahun sebesar 3.500 ton sehingga
Externí odkaz:
https://doaj.org/article/cb60f99c06ee47df94b1afa5d1a4d71e
Autor:
Laela Hayu Nurani, Florentinus Dika Octa Riswanto, Anjar Windarsih, Citra Ariani Edityaningrum, Any Guntarti, Abdul Rohman
Publikováno v:
International Journal of Food Properties, Vol 25, Iss 1, Pp 1399-1416 (2022)
Halal food products are requisite to be consumed by Muslim communities in the world. The standard methods capable of quantifying non-halal components are very urgent. This review highlights the chromatographic methods and chemometric or multivariate
Externí odkaz:
https://doaj.org/article/6850fe21f7944afba344fce7d035633f
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 43, Iss 2, Pp 352-355 (2021)
An analytical method using GC-MS for food authentication from haram meat is an important thing for Muslims. In this research, halal food authentication was based on detecting the fatty acid contents. The results show that a beef meatball product ta
Externí odkaz:
https://doaj.org/article/f89fba224c754280b42594485c972a77
Publikováno v:
Journal of Food and Pharmaceutical Sciences, Pp 403-411 (2021)
Moringa oleifera L. have good nutritional content including phenolic compounds which can be used as antioxidants and can grow in lowlands and highlands. The purpose of this study was to determine the total phenolic content of the ethanol extract of M
Externí odkaz:
https://doaj.org/article/c632b2c2b8d6481fbbe09686dc16256b
Publikováno v:
Potravinarstvo, Vol 14, Pp 1042-1046 (2020)
Meat-based foods such as beef corned became one of the targets of counterfeiting with pork because relatively cheaper. This becomes a serious problem for Muslims, especially in Indonesia. One method that can be used to detect fat was Fourier transfor
Externí odkaz:
https://doaj.org/article/90f6712839b64ddcab6a9d0c54cb15be
Publikováno v:
Potravinarstvo, Vol 14, Pp 52-57 (2020)
Indonesia is a country with the largest Muslim population in the world, which is very concerned about halal food. The most problem that’s very concerning nowadays was that food products were contaminated by unclean meat, such as rat meat. The purpo
Externí odkaz:
https://doaj.org/article/b07c8d288c5442ceb6e4d5b888c2513e