Zobrazeno 1 - 10 of 10 pro vyhledávání: '"Anushka Lokhande"'
1
Akademický článek
The targeted anti-Salmonella bacteriophage attenuated the inflammatory response of laying hens challenged with Salmonella Gallinarum
Autor: Abdolreza Hosseindoust, SangHun Ha, Anushka Lokhande, JunYoung Mun, Young In Kim, JinSoo Kim
Publikováno v: Poultry Science, Vol 102, Iss 1, Pp 102296- (2023)
ABSTRACT: Fowl typhoid is a severe disease caused by Salmonella Gallinarum with considerable mortality and morbidity in laying hen farms. The current study has focused on controlling the infection in laying hens using anti-Salmonella spp. bacteriopha
Externí odkaz: https://doaj.org/article/e5a0a7e39f0b47f6ad0fad64d2c3b067
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2
Akademický článek
The Effects of KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens
Autor: Anushka Lokhande, S. L. Ingale, S. H. Lee, J. S. Kim, J. D. Lohakare, B. J. Chae, I. K. Kwon
Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 26, Iss 6, Pp 831-837 (2013)
An experiment was conducted to investigate the effects of dietary supplementation of Rhodobacter capsulatus KCTC-2583 on egg-yolk and serum cholesterol, egg production and quality parameters during the late laying periods in hens. A total of 160 Hy-L
Externí odkaz: https://doaj.org/article/8fee525b8a104636b9382e02a2be475a
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5
The targeted anti-Salmonella bacteriophage attenuated the inflammatory response of laying hens challenged with Salmonella Gallinarum
Autor: Abdolreza Hosseindoust, SangHun Ha, Anushka Lokhande, JunYoung Mun, Young In Kim, JinSoo Kim
Publikováno v: Poultry science. 102(1)
Fowl typhoid is a severe disease caused by Salmonella Gallinarum with considerable mortality and morbidity in laying hen farms. The current study has focused on controlling the infection in laying hens using anti-Salmonella spp. bacteriophage. The tr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85c46495cf580e73050338354a038b87
https://pubmed.ncbi.nlm.nih.gov/36463778
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6
Effects of dietary supplementation withGynura procumbens(Merr.) on egg yolk cholesterol, excreta microflora and laying hen performance
Autor: Chou Khong, Byung-Jo Chae, S.H. Lee, I.K. Kwon, S.L. Ingale, Sinol Sen, Anushka Lokhande
Publikováno v: British Poultry Science. 55:524-531
1. The present study investigated the effects of dietary supplementation with Gynura procumbens on egg yolk and serum cholesterol and triglycerides, excreta microflora, laying performance and egg quality. 2. A total of 160 Hy-Line Brown layers (45 we
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9208b8c8648ad11677b3688e4c6a47e5
https://doi.org/10.1080/00071668.2014.938020
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7
Effects of dietary supplementation with Bacillus subtilis LS 1–2 fermentation biomass on growth performance, nutrient digestibility, cecal microbiota and intestinal morphology of weanling pig
Autor: J.S. Kim, S.H. Lee, K.H. Kim, Byung-Jo Chae, Y.H. Kim, E.K. Kim, S.L. Ingale, Anushka Lokhande, I.K. Kwon
Publikováno v: Animal Feed Science and Technology. 188:102-110
The present study investigated the effects of dietary supplementation with Bacillus subtilis LS 1–2 and citrus-juice waste fermentation biomass (BS 1–2 fermentation biomass) on growth performance, coefficient of total tract apparent digestibility
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3e91f2ef67e919920f16173e84a2f1de
https://doi.org/10.1016/j.anifeedsci.2013.12.001
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8
The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens
Autor: Byung-Jo Chae, Anushka Lokhande, I.K. Kwon, Jayant Lohakare, S.L. Ingale, J.S. Kim, S.H. Lee
Publikováno v: Asian-Australasian Journal of Animal Sciences. 26:831-837
An experiment was conducted to investigate the effects of dietary supplementation of Rhodobacter capsulatus KCTC-2583 on egg-yolk and serum cholesterol, egg production and quality parameters during the late laying periods in hens. A total of 160 Hy-L
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::88e3be42b9bc682c1f36dad26620878a
https://doi.org/10.5713/ajas.2012.12559
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9
The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in Hens
Autor: Anushka, Lokhande, S L, Ingale, S H, Lee, J S, Kim, J D, Lohakare, B J, Chae, I K, Kwon
Publikováno v: Asian-Australasian Journal of Animal Sciences
An experiment was conducted to investigate the effects of dietary supplementation of Rhodobacter capsulatus KCTC-2583 on egg-yolk and serum cholesterol, egg production and quality parameters during the late laying periods in hens. A total of 160 Hy-L
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::072cc966c99dc939639b857c2a8a0a86
https://pubmed.ncbi.nlm.nih.gov/25049857
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10
Effects of Supplementation ofBacillus subtilisLS 1–2 Grown on Citrus-juice Waste and Corn-Soybean Meal Substrate on Performance and Gut Health of Weaning Pigs
Autor: S.L. Ingale, J.S. Kim, Byung-Jo Chae, K.H. Kim, S.H. Lee, Anushka Lokhande, I.K. Kwon, Y.H. Kim
Publikováno v: Animal Nutrition and Feed Technology. 14:225
The present experiment was conducted to investigate the effects of dietary supplementation with Bacillus subtilis LS 1–2 grown on citrus-juice waste and corn-soybean meal substrate on performance and gut health of weaning pigs. A total of 240 weani
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8d414dd319bdccffcbd4f46647ee0e9e
https://doi.org/10.5958/0974-181x.2014.01332.8
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