Zobrazeno 1 - 10
of 161
pro vyhledávání: '"Anu, Kumar"'
Autor:
Anu Kumar, Sunny Dhiman, Bhanu Krishan, Mrinal Samtiya, Ankita Kumari, Nishit Pathak, Archana Kumari, Rotimi E. Aluko, Tejpal Dhewa
Publikováno v:
Food Production, Processing and Nutrition, Vol 6, Iss 1, Pp 1-16 (2024)
Abstract The use of enzymes in the production of food products is an ancient practice. Microbes provide several enzymes that are involved in improving the taste, texture, as well as aroma of food items, offering several benefits to the food industry.
Externí odkaz:
https://doaj.org/article/4c9f360d78024f3eb851e1d2378a1ade
Publikováno v:
Environment International, Vol 186, Iss , Pp 108620- (2024)
Per- and polyfluoroalkyl substances (PFAS), ubiquitous environmental contaminants, pose significant challenges to ecosystems and human health. While cell cultures have emerged as new approach methodologies (NAMs) in ecotoxicity research, metabolomics
Externí odkaz:
https://doaj.org/article/03040ff690ed4bfc85b9ec53dbbf178a
Publikováno v:
International Journal of Sustainable Energy Planning and Management, Vol 39 (2023)
Clean energy subsidies are designed to stimulate consumer participation and deliver greater benefits to society. India has a fixed centralised federal subsidy model for residential rooftop solar (RTS). Different states have different tariff schemes f
Externí odkaz:
https://doaj.org/article/42705a4c19964117a037edd53a5bbab9
Autor:
Das, Anu Kumar1 (AUTHOR) akdnerist@gmail.com
Publikováno v:
Electrical Engineering. Feb2024, Vol. 106 Issue 1, p215-224. 10p.
Akademický článek
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Publikováno v:
In Industrial Crops & Products 15 September 2022 184
Autor:
Das, Anu Kumar
Publikováno v:
Biomass Conversion & Biorefinery; Dec2024, Vol. 14 Issue 23, p30329-30341, 13p