Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Antonius Scheurink"'
Autor:
Antonius Scheurink, Andre van Vliet, Gertjan van Dijk, Harro A. J. Meijer, Stefano Guidotti, Anita T. Aerts-Bijma, B. M. A. A. Verstappen-Dumoulin, Henk G. Jansen
Publikováno v:
Rapid Communications in Mass Spectrometry. 30:143-150
RationaleThe doubly labelled water (DLW) method is a stable isotopic technique for measuring total energy expenditure (TEE). Saliva is the easiest sampling fluid for assessing isotopic enrichments, but blood is considered superior because of its rapi
Publikováno v:
Nederlands Tijdschrift voor Diabetologie, 9(2), 46-51
De toegenomen incidentie van type 2 diabetes is deels toe te schrijven aan de huidige obesogene leefomgeving. Er bestaan echter grote individuele verschillen in de ontwikkeling van type 2 diabetes. De persoonlijkheid van een individu is in hoge mate
Publikováno v:
Frontiers in Neuroendocrinology. 29:445-462
Outcome in anorexia nervosa remains poor and a new way of looking at this condition is therefore needed. To this aim, we review the effects of food restriction and starvation in humans. It is suggested that body weight remains stable and relatively l
Publikováno v:
Psychoneuroendocrinology, 32(5), 493-502. PERGAMON-ELSEVIER SCIENCE LTD
The hypothesis that treatment with neuropepticle Y (NPY) can increase running activity and decrease food intake and body weight was tested. Female rats with a running wheel lost more weight than sedentary rats and ran progressively more as the availa
Publikováno v:
American journal of physiology-Regulatory integrative and comparative physiology, 291(6), 1622-1629. AMER PHYSIOLOGICAL SOC
In parallel with increased prevalence of overweight people in affluent societies are individuals trying to lose weight, often using low-carbohydrate diets. Nevertheless, long-term metabolic consequences of those diets, usually high in (saturated) fat
Publikováno v:
American journal of physiology-Regulatory integrative and comparative physiology, 289(1), R156-R163. AMER PHYSIOLOGICAL SOC
Changes in dietary macronutrient composition and/or central nervous system neuronal activity can underlie obesity and disturbed fuel homeostasis. We examined whether switching rats from a diet with high carbohydrate content (HC; i.e., regular chow) t
Publikováno v:
Molecular Psychiatry, 8(2), 235-240. Nature Publishing Group
Food restriction leads to a paradoxical increase in physical activity and further suppression of food intake, such as observed in anorexia nervosa.(1,2) To understand this pathophysiological process, we induced physical hyperactivity and self-starvat
Publikováno v:
Scopus-Elsevier
International Journal of Obesity, 23, 1-6. Nature Publishing Group
International Journal of Obesity, 23, 1-6. Nature Publishing Group
Energy balance is the resultant of ingested calories and energy expenditure and is generally maintained within narrow limits over prolonged periods. Exercise leads to an increase in energy expenditure which is, in the long-term, counteracted by incre
Autor:
Antonius Scheurink, Bo Ahrén
Publikováno v:
European Journal of Endocrinology, 139(4), 461-467. BIOSCIENTIFICA LTD
We asked whether the likelihood for mice of the C57BL/6J strain to develop glucose intolerance when fed a high-fat diet is related to the increase in circulating levels of leptin or free fatty acids (FFA). We therefore administered a high-fat diet (5
Autor:
Antonius Scheurink, Sue Ritter
Publikováno v:
Physiology & Behavior, 53(5), 995-1000. PERGAMON-ELSEVIER SCIENCE LTD
The effects of glucoprivation and lipoprivation on sympathoadrenal outflow were investigated in rats with permanent intra-atrial catheters. Glucoprivation was induced by infusion of a hypoglycemic dose of insulin (3 U/kg) or by infusion of the glucos