Zobrazeno 1 - 10
of 904
pro vyhledávání: '"Antonios E."'
Autor:
Antonios E. Spiliotis, Sebastian Holländer, Gudrun Wagenpfeil, Robert Eisele, Spyridon Nika, Orestis Mallis Kyriakides, Matthias W. Laschke, Michael D. Menger, Matthias Glanemann, Gereon Gäbelein
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-10 (2024)
Abstract Electrochemotherapy (ECT) combines the reversible electroporation (rEP) with intravenous (i.v.) or intratumoral (i.t.) administration of chemotherapeutic drugs. We conducted this study to compare the efficacy of i.v., i.t., and i.v. + i.t. i
Externí odkaz:
https://doaj.org/article/859d9752226c4cfba6390a0dd6b82156
Publikováno v:
International Journal of Translational Medicine, Vol 4, Iss 2, Pp 278-285 (2024)
In the context of the contemporary accelerated pace of life, emphasizing the importance of sleep quality is essential for enhancing overall well-being and health. Historically underestimated, recent studies highlight sleep’s vital importance for ph
Externí odkaz:
https://doaj.org/article/5fe45b5edeee4459bcc7359af3bfa0dd
Autor:
Efstratios Christodoulou, Georgia-Eirini Deligiannidou, Christos Kontogiorgis, Constantinos Giaginis, Antonios E. Koutelidakis
Publikováno v:
Applied Biosciences, Vol 3, Iss 1, Pp 59-70 (2024)
Increasing evidence indicates that the cultivation of mindful eating, adherence to the Mediterranean lifestyle, and the development of psychological resilience may contribute to the enhancement of overall health and well-being. The purpose of this st
Externí odkaz:
https://doaj.org/article/1a88fb407dce41dc9d969daa27432b4a
Publikováno v:
Psychiatry International, Vol 5, Iss 1, Pp 27-38 (2024)
Mindful eating is an increasingly popular dietary practice that may mediate the symptomatology of eating disorders. Orthorexia nervosa is a recently proposed eating disorder characterized by excessive concern for body image, healthy eating, and calor
Externí odkaz:
https://doaj.org/article/acf3cdd206344e2f9a7d7824fd6aa918
Publikováno v:
Nutraceuticals, Vol 3, Iss 3, Pp 438-450 (2023)
Herbal infusions (HI) are a popular type of beverage known for their potential health benefits due to the extraction of phytochemicals and bioactive compounds. The Mediterranean Diet (MD) is a well-known dietary pattern with beneficial effects on hea
Externí odkaz:
https://doaj.org/article/70f524fcece04df8bf89446356319d7f
Autor:
Alexios Vardakas, Aris E. Giannakas, Maria Dimitrakouda, Amarildo Ndreka, Christiana Chaintari, George Iordanidis, Nikolaos Vaggeli, Tarsizia Angelari, Kalliopi Almpounioti, Panagiota Potsaki, Olga Papagianni, Dimitrios Skondras, Ioannis K. Karabagias, Antonios E. Koutelidakis, Nikolaos D. Andritsos
Publikováno v:
Applied Sciences, Vol 14, Iss 15, p 6525 (2024)
There is an increased demand for healthy foods by the consumer nowadays, while at the same time, circular bio-economy and sustainability in food production represent top priority issues for the food industry. In this context, purslane, a highly nutri
Externí odkaz:
https://doaj.org/article/f77aed639f064cf1842191fb48129b9c
Publikováno v:
Applied Sciences, Vol 14, Iss 13, p 5578 (2024)
The human gastrointestinal gut consists of about 100 trillion microorganisms, including up to 5000 different types of bacteria, as well as Archaea, Eukarya, parasites, viruses and bacteriophages that together are called the “gut microbiome”. Chan
Externí odkaz:
https://doaj.org/article/75a37447b7ec483b8d28f95333653a42
Autor:
Melina Konstantinidi, Stavroula Stoupi, Ioannis Anastasiou, Vlachos Zounelis Nikolaos, George Tsakotos, Antonios E. Koutelidakis
Publikováno v:
Applied Sciences, Vol 14, Iss 13, p 5610 (2024)
Low dietary intake of calcium, vitamin D, vitamin C and magnesium has been associated with increased risk of osteoporosis. The purpose of the study was to evaluate changes in several bone health indicators and metabolic biomarkers in postmenopausal w
Externí odkaz:
https://doaj.org/article/4fee0b6cf1604500afcc8787ffbcbc0e
Autor:
Efstratios Christodoulou, Tsambika Mpali, Maroula-Eleni Dimitriadou, Antonios E. Koutelidakis
Publikováno v:
Healthcare, Vol 12, Iss 12, p 1209 (2024)
Health-related quality of life (HRQoL) is a comprehensive measure that evaluates an individual’s well-being across physical, mental, and social dimensions. Enhancing HRQoL, particularly in individuals with chronic conditions like inflammatory bowel
Externí odkaz:
https://doaj.org/article/c5005abc0bc34138a703ba4938e75f13
Autor:
Despina Chatziharalambous, Olga Papagianni, Panagiota Potsaki, Kalliopi Almpounioti, Antonios E. Koutelidakis
Publikováno v:
Applied Sciences, Vol 14, Iss 11, p 4591 (2024)
Background: Grape seed polyphenol bioactivity is linked to reduced risk of metabolic syndrome, type 2 diabetes, obesity, and coronary heart disease development. Furthermore, regular consumption of β-glucan is associated with decreased lipidemic and
Externí odkaz:
https://doaj.org/article/b270daee56ef40e89073f40b8ac9bb5b