Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Antonio Penas"'
Autor:
Andrea Bassani, Sarah Montes, Elena Jubete, Jesus Palenzuela, Antonio Penas Sanjuan, Giorgia Spigno
Publikováno v:
Chemical Engineering Transactions, Vol 74 (2019)
An important and hot-topic field in food packaging is the development of innovative active packaging, based on the incorporation of specific components, such as antioxidant and/or antimicrobial agents, able to modify the internal atmosphere or to be
Externí odkaz:
https://doaj.org/article/4ba85746aaee4d46a513705f2c940b30
Autor:
Anca Peter, Leonard Mihaly Cozmuta, Camelia Nicula, Anca Mihaly Cozmuta, Goran Drazic, Antonio Penas, Stefania Silvi
The morpho-structural, environmental and photocatalytical characteristics of Ag-graphene-TiO2 composite recovered from an used polylactic acid (PLA)-based film in comparison with those of the new prepared composite are reported. The recovered Ag-grap
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7a702bcffcaacc8eeeeffa76f2ee593a
https://doi.org/10.21203/rs.3.rs-2931717/v1
https://doi.org/10.21203/rs.3.rs-2931717/v1
Autor:
Anca Peter, Leonard Mihaly Cozmuta, Anca Mihaly Cozmuta, Camelia Nicula, Catalina Mihaela Talasman, Goran Drazic, Antonio Penas, Stefania Silvi
Publikováno v:
SSRN Electronic Journal.
Autor:
Donato Greco, Elena Poluektova, José Andrade, Antonio Penas-Sanjuan, M. Carmen Belloch, Olga Storonova
Publikováno v:
Journal of clinical gastroenterology. 54(Suppl 1)
Autor:
Anca Peter, Camelia Nicula, Anca Mihaly Cozmuta, Goran Drazic, Antonio Peñas, Stefania Silvi, Leonard Mihaly Cozmuta
Publikováno v:
Advances in Polymer Technology, Vol 2023 (2023)
The increase in the polymer-based materials needs has induced along the waste accumulation, thus argued higher interest in recycling. The study aims to assess the structural, morphological, mechanical resistance, physical–chemical and biochemical c
Externí odkaz:
https://doaj.org/article/6c939765d6384893af426f7413d91de3
Autor:
Belén Soriano Cuadrado, Antonio Peñas Sanjuan, Javier Rodríguez López, Irene Delgado Blanca, Maria José Grande, Rosario Lucas, Antonio Galvez, Rubén Pérez Pulido
Publikováno v:
Polymers, Vol 14, Iss 24, p 5535 (2022)
The aim of this research work was the comparative study of the different properties of interest in the case of plastic materials for food use before and after being subjected to treatment by high hydrostatic pressure (HHP) as well as the impact of ad
Externí odkaz:
https://doaj.org/article/05ee78b4149d45019d363acb69cb20a4
Autor:
M. Barragán Sánchez-Lanuza, Amador Menéndez-Velázquez, Antonio Peñas-Sanjuan, Francisco J. Navas-Martos, Isidoro Lillo-Bravo, José-María Delgado-Sánchez
Publikováno v:
Materials, Vol 14, Iss 9, p 2357 (2021)
The world population is growing by 1 billion people every 10 years. There will come a time when there will be more people to feed but less land to grow food. Greenhouses can be the solution to this problem because they provide the highest production
Externí odkaz:
https://doaj.org/article/4bf72e115d4b4680b6c3e19d7f188790
Autor:
Francisco Morales-Lara, María Domingo-García, Rafael López-Garzón, María Luz Godino-Salido, Antonio Peñas-Sanjuán, F. Javier López-Garzón, Manuel Pérez-Mendoza, Manuel Melguizo
Publikováno v:
Science and Technology of Advanced Materials, Vol 17, Iss 1, Pp 541-553 (2016)
Controlling the chemistry on the surface of new carbon materials is a key factor to widen the range of their applicability. In this paper we show a grafting methodology of polyalkylamines to the surface of carbon nanomaterials, in particular, carbon
Externí odkaz:
https://doaj.org/article/7788c9cd3c7c4870bcf9ae4de60c9ded
Autor:
Andrea Bassani, Sarah Montes, Elena Jubete, Jesús Manuel Torres Palenzuela, Antonio Penas Sanjuan, Giorgia Spigno
Publikováno v:
The Lens
Chemical Engineering Transactions, Vol 74 (2019)
Chemical Engineering Transactions, Vol 74 (2019)
An important and hot-topic field in food packaging is the development of innovative active packaging, based on the incorporation of specific components, such as antioxidant and/or antimicrobial agents, able to modify the internal atmosphere or to be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::dfe0609bba143de42fe61c0a1d99a903
https://www.lens.org/136-307-659-335-692
https://www.lens.org/136-307-659-335-692
Autor:
Antonio Penas-Sanjuan, Melguizo Guijarro Manuel, Lopez Garzon Rafael, Gutierrez Valero Maria Dolores, Godino Salido Maria Luz, Arranz Mascaros Paloma, Garcia Gallarin Celeste, Lopez De La Torre Maria Dolores, Lopez Garzon Francisco Javier, Domingo Garcia Maria, Perez Mendoza Manuel
Publikováno v:
The Lens
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::23451ac170cdd10dac9c0ecc72690a5d
https://www.lens.org/117-680-993-691-330
https://www.lens.org/117-680-993-691-330