Survey of polychlorinated dibenzo-p-dioxins (PCDDs), Polychlorinated Dibenzo-p-furans (PCDFs), polychlorinated biphenyls (PCBs), and mineral components in Italian citrus cold-pressed essential oils

Autor: Domenico Cautela, Floriana Boscaino, Bruna Laratta, and Antonio Malorni, Francesca Santelli, Domenico Castaldo, Antonio Giorgio Pirrello

Publikováno v: Journal of agricultural and food chemistry 55 (2007): 1627–1637. doi:10.1021/jf062622v
info:cnr-pdr/source/autori:Cautela D; Castaldo D; Santelli F; Laratta B; Pirrello AG; Malorni A, Boscaino F/titolo:Survey of polychlorinated dibenzo-p-dioxins (PCDDs), Polychlorinated Dibenzo-p-furans (PCDFs), polychlorinated biphenyls (PCBs), and mineral components in Italian citrus cold-pressed essential oils./doi:10.1021%2Fjf062622v/rivista:Journal of agricultural and food chemistry/anno:2007/pagina_da:1627/pagina_a:1637/intervallo_pagine:1627–1637/volume:55

Investigation of PCDDs, PCDFs, PCBs, Al, As, Pb, Ba, Co, Cu, Cr, Fe, Mn, Cd, Ag, Sn, Zn, and Hg contents in 60 samples of cold-pressed essential oils produced in Calabria and Sicily in 2003-2005 was carried out. PCDDs, PCDFs, and PCBs were analyzed b

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