Výsledky vyhledávání - "Antonio Djalma Ferraz"

Operational and biochemical aspects of co-digestion (co-AD) from sugarcane vinasse, filter cake, and deacetylation liquor

Autor: Antonio Djalma Ferraz, Telma Teixeira Franco, Bruna de Souza Moraes, Maria Paula Cardeal Volpi

Publikováno v: Applied Microbiology and Biotechnology. 105:8969-8987

This work performed co-AD from the vinasse and filter cake (from 1G ethanol production) and deacetylation liquor (from the pre-treatment of sugarcane straw for 2G ethanol production) in a semi-Continuous Stirred Tank Reactor (s-CSTR) aiming to provid

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10f605e62026df6bd25e91279b3a947e
https://doi.org/10.1007/s00253-021-11635-x

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