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pro vyhledávání: '"Antonia M. Barros de Las Heras"'
Autor:
Wesclen Vilar Nogueira, María Jesús Aznar-García, Francisca P. Martínez-Antequera, Antonia M. Barros de Las Heras, Marcelo Borges Tesser, Jaqueline Garda-Buffon, Francisco Javier Moyano
Publikováno v:
Animals, Vol 13, Iss 19, p 3046 (2023)
Peroxidase (PO) has been applied in different areas of industrial biotechnology, including the control of contaminants like aflatoxin B1 in fish feeds. However, its potential negative interactions with the macro and micro components of feeds have not
Externí odkaz:
https://doaj.org/article/c81747312dca49679ff112e20c673797
