Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Antonia Lai"'
Autor:
Luca Fiorani, Antonia Lai, Adriana Puiu, Florinda Artuso, Claudio Ciceroni, Isabella Giardina, Fabio Pollastrone
Publikováno v:
Sensors, Vol 23, Iss 15, p 6800 (2023)
World health is increasingly threatened by the growing number of spice-related food hazards. Further development of reliable methods for rapid, non-targeted identification of counterfeit ingredients within the supply chain is needed. ENEA has develop
Externí odkaz:
https://doaj.org/article/70dcad85c30f48749735e974b269706a
Publikováno v:
Sensors, Vol 22, Iss 21, p 8338 (2022)
Fast monitoring of water quality is a fundamental part of environmental management and protection, in particular, the possibility of qualitatively and quantitatively determining its contamination at levels that are dangerous for human health, fauna a
Externí odkaz:
https://doaj.org/article/d00de2d050054a3492414c6a81e5e7b2
Publikováno v:
Foods, Vol 11, Iss 8, p 1085 (2022)
Olives and olive products are particularly important for the national agroindustrial sector, for the aspects related to the production territory (authenticity), and for the link with the Mediterranean Diet. Several studies indicate that the elemental
Externí odkaz:
https://doaj.org/article/293cbabda8204bc6b2cdf5d68cda41e3
Publikováno v:
Sensors, Vol 21, Iss 12, p 4178 (2021)
Economically motivated adulterations of food, in general, and spices, in particular, are an emerging threat to world health. Reliable techniques for the rapid screening of counterfeited ingredients in the supply chain need further development. Buildi
Externí odkaz:
https://doaj.org/article/606a374524d74d23b97787338e23c9bc
Publikováno v:
Micromachines, Vol 12, Iss 2, p 100 (2021)
In this work, the results on the detection and identification of Bacillus thuringiensis (Bt) cells by using surface-enhanced Raman spectroscopy (SERS) are presented. Bt has been chosen as a harmless surrogate of the pathogen Bacillus anthracis (Ba) r
Externí odkaz:
https://doaj.org/article/fdc4724647464f32bc2172a73ceb6e18
Publikováno v:
Sensors, Vol 15, Iss 6, Pp 14415-14434 (2015)
In this work, we present a newly developed submersible spectrofluorometer (patent pending) applied to real-time sensing of water quality, suitable for monitoring some important indicators of the ecological status of natural waters such as chlorophyll
Externí odkaz:
https://doaj.org/article/8d4bd784ca4144e5b9ad0b08562bc053
Autor:
Antonia Lai, Salvatore Almaviva, Valeria Spizzichino, Domenico Luciani, Antonio Palucci, Sandro Mengali, Christophe Marquette, Olivier Berthuy, Bartlomiej Jankiewicz, Luigi Pierno
Publikováno v:
Proceedings, Vol 1, Iss 4, p 519 (2017)
Surface Enhanced Raman Spectroscopy (SERS), has been employed as a rapid and accurate tool for recognition and classification of different microorganisms. The vibrational spectrum intrinsically provides the fingerprint of the molecular structure of m
Externí odkaz:
https://doaj.org/article/564460fb4cd242f79b15001a34b660d9
Publikováno v:
Challenges, Vol 7, Iss 2, p 24 (2016)
A study on the application of surface-enhanced Raman spectroscopy (SERS) in detecting biological threats is here reported. Simulants of deadly Bacillus anthracis endospores were used. This study proposes an automated device where SERS is used as a fa
Externí odkaz:
https://doaj.org/article/798962a94f8a4defa5ee1eb5d77301c7
Publikováno v:
Food Science and Engineering. :65-76
In the present work we applied laser photoacoustic spectroscopy (LPAS) to the analysis of food samples. In particular, we analyzed samples of different rice flours (standard and commercial ones). For this purpose, a laboratory system based on quantum
Autor:
Martina Spada, Antonio Murgia, Pierluigi Caboni, Aldo Manzin, Maria Laura Santoru, Sonia Liggi, Paolo Usai, Federica Murgia, Luigi Atzori, Cristina Piras, Maria Antonia Lai, Vera Piera Leoni
Publikováno v:
Inflammatory Bowel Diseases. 27:1335-1345
Background Inflammatory bowel diseases (IBD) are chronic inflammatory disorders of the gastrointestinal tract, with periods of latency alternating with phases of exacerbation, and include 2 forms: Crohn disease (CD) and ulcerative colitis (UC). Altho