Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Antonia D. Asencio"'
Autor:
Asencio Martínez, Antonia D.
Publikováno v:
DIGITUM. Depósito Digital Institucional de la Universidad de Murcia
instname
instname
Tesis-Universidad de Murcia.
Consulte la tesis en: BCA. GENERAL. ARCHIVO UNIVERSITARIO. D 532.
Consulte la tesis en: BCA. GENERAL. ARCHIVO UNIVERSITARIO. T.M.-1553.
Consulte la tesis en: BCA. GENERAL. ARCHIVO UNIVERSITARIO. D 532.
Consulte la tesis en: BCA. GENERAL. ARCHIVO UNIVERSITARIO. T.M.-1553.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8750f92013330fd335541d54706e4e3e
http://hdl.handle.net/10201/31826
http://hdl.handle.net/10201/31826
Publikováno v:
Toxins, Vol 9, Iss 12, p 385 (2017)
Microcystins (MCs) are potent hepatotoxins, and their presence in water bodies poses a threat to wildlife and human populations. Most of the available information refers to plankton, and much less is known about microcystins in other habitats. To bro
Externí odkaz:
https://doaj.org/article/21df66f11bae4b0f8770bc5c50c1a177
Autor:
Javier Cremades, Ignacio Bárbara, Alfredo José Veiga, M.ª Carmen López Rodríguez, Antonia D. Asencio, Marina Aboal, César López Várela, Javier Dosil, Silvia Calvo, Viviana Peña, Mª Carmen López Rodríguez, Jaime Bernardo Blanco-Dios, Marcos Lago, María Luisa Castro, José Rodríguez Vázquez, Teresa Agreda Cabo, Marina Fernández Toirán, Mª Inmaculada López-Prada, Simón Fos, Eva Barreno, Fina Méndez Anta, Montserrat Freiré Dopazo, Aida García Molares, Sergio Pérez Ortega, David Gómez, Fernando Fernández Mendoza
Publikováno v:
Anales del Jardín Botánico de Madrid, Vol 59, Iss 2, Pp 289-330 (2001)
Externí odkaz:
https://doaj.org/article/2a1ee2659b2b4012b8cb3f0f7c694027
Autor:
Antonia D. Asencio, Marina Aboal, Antonio Secilla, José María Gorostiaga, Alberto Santolaria, Isabel Díez, Antonio Ortega, María Teresa Tellería, Jorge Martínez Piñero, Aida García Morales, Montserrat Freire Dopazo, Graciela Paz Bermúdez, Fina Méndez Anta, María José Sánchez-Biezma Serrano
Publikováno v:
Anales del Jardín Botánico de Madrid, Vol 57, Iss 2, Pp 375-392 (1999)
Externí odkaz:
https://doaj.org/article/6f28aa0fed2546cfab909b067a388729
Publikováno v:
European Food Research and Technology. 244:1497-1508
The knowledge of the beneficial health properties of underutilised varieties of fruits is very valuable for the conservation of plant genetic diversity and agricultural development. The colour, weight, morphological parameters and total antioxidant a
Autor:
M. Ángeles Botella, M. Teresa Pretel, Amparo Melián, Thäis Rucabado, Juan F. Sarabia, Antonia D. Asencio
Publikováno v:
Economic Botany. 71:160-174
The aim of this work is to evaluate the knowledge about, and diversity and cultural significance of, wild or traditionally collected plants used in the Sierra de Grazalema, located in Southeastern Spain. Nine hundred and ninety-three use reports for
Publikováno v:
Ecotoxicology. 26:658-666
The ecological influence of cyanotoxins on aquatic biota remains unclear despite the numerous published references on toxicological and sanitary problems related with cyanophyte proliferation. The effects of microcystins and cyanophyte extracts on th
Publikováno v:
Journal of phycology.
The following article from the Journal of Phycology, "Carotenoids, Mycosporine-Like Amino Acid Compounds, Phycobiliproteins, And Scytonemin In The Genus Scytonema (Cyanobacteria): A Chemosystematic Study," submitted by Antonia D. Asencio, and publish
Autor:
Antonia D. Asencio, Félix L. Figueroa, José Ángel López-Jiménez, Sandra Pérez, Marina Aboal, Nathalie Korbee, Daniel González-Silvera
Publikováno v:
Journal of phycology. 53(5)
Under natural conditions, Chroothece richteriana synthesizes a fairly high proportion of fatty acids. However, nothing is known about how environmental changes affect their production, or about the production of protective compounds, when colonies de
Autor:
Antonia D. Asencio, Lucien Hoffmann
Publikováno v:
European Journal of Phycology. 48:331-344
Forty unicyanobacterial cultures of the genus Scytonema, isolated from terrestrial habitats worldwide (Europe, America, Southeast Asia, Australia and Africa), were investigated. The pigments detected were four phycobiliproteins (allophycocyanin, phyc