Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Antonella Lascala"'
Autor:
Maddalena Parafati, Daniele La Russa, Antonella Lascala, Francesco Crupi, Concetta Riillo, Bartosz Fotschki, Vincenzo Mollace, Elzbieta Janda
Publikováno v:
Antioxidants, Vol 13, Iss 7, p 766 (2024)
Bergamot flavonoids have been shown to prevent metabolic syndrome, non-alcoholic fatty liver disease (NAFLD) and stimulate autophagy in animal models and patients. To investigate further the mechanism of polyphenol-dependent effects, we performed a R
Externí odkaz:
https://doaj.org/article/dd516c9e165b437488615dfaa9e9f6ce
Autor:
Elzbieta Janda, Raffaele Salerno, Concetta Martino, Antonella Lascala, Daniele La Russa, Manuela Oliverio
Publikováno v:
Data in Brief, Vol 19, Iss , Pp 1327-1334 (2018)
Bergamot Polyphenol Fraction (BPF®) is a natural mixture of Citrus flavonoids extracted from processed bergamot fruits. It has been shown to counteract cardiovascular risk factors and to prevent liver steatosis in rats and patients. Hepatic effects
Externí odkaz:
https://doaj.org/article/92ddd329fad04b7696089d990695af80
Autor:
Elzbieta Janda, Concetta Martino, Concetta Riillo, Maddalena Parafati, Antonella Lascala, Vincenzo Mollace, Jean A. Boutin
Publikováno v:
Antioxidants, Vol 10, Iss 5, p 776 (2021)
Dietary flavonoids stimulate autophagy and prevent liver dysfunction, but the upstream signaling pathways triggered by these compounds are not well understood. Certain polyphenols bind directly to NRH-quinone oxidoreductase 2 (NQO2) and inhibit its a
Externí odkaz:
https://doaj.org/article/ea1a8d665f87464d89873c5bc6d3d6a2
Autor:
Antonella Lascala, Elzbieta Janda, Concetta Riillo, Jean A. Boutin, Concetta Martino, Maddalena Parafati, Vincenzo Mollace
Publikováno v:
Antioxidants
Antioxidants, 2021, 10 (5), pp.776. ⟨10.3390/antiox10050776⟩
Antioxidants, Vol 10, Iss 776, p 776 (2021)
Volume 10
Issue 5
Antioxidants, 2021, 10 (5), pp.776. ⟨10.3390/antiox10050776⟩
Antioxidants, Vol 10, Iss 776, p 776 (2021)
Volume 10
Issue 5
International audience; Dietary flavonoids stimulate autophagy and prevent liver dysfunction, but the upstream signaling pathways triggered by these compounds are not well understood. Certain polyphenols bind directly to NRH-quinone oxidoreductase 2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::942119ae23daf813e609ec0820392333
https://ut3-toulouseinp.hal.science/hal-03541616/document
https://ut3-toulouseinp.hal.science/hal-03541616/document
Autor:
Antonella Lascala, Ross Walker, Salvatore Ragusa, Santo Gratteri, Vincenzo Mollace, Saverio Nucera, Elzbieta Janda, Concetta Martino
Publikováno v:
PharmaNutrition. 4:S8-S18
Bergamot (Citrus bergamia Risso et Poiteau) juice has a particularly high content and a unique composition of flavonoids. Neoeriocitrin, neohesperidin, naringin, melitidin and brutieridin represent more than 95% of Bergamot Polyphenol Fraction (BPF),
Autor:
Elzbieta Janda, Elvira Brunelli, Valeria Maria Morittu, Antonia Rizzuto, Francesca Coscarelli, James Ehrlich, Ciro Isidoro, Antonella Lascala, Domenico Britti, Vincenzo Mollace, Nicola Costa, Francesca Trimboli, Maddalena Parafati
Publikováno v:
The Journal of Nutritional Biochemistry. 26:938-948
Nonalcoholic fatty liver disease (NAFLD) is the most common liver disease in industrialized countries. Defective autophagy of lipid droplets (LDs) in hepatocytes, also known as lipophagy, has recently been identified as a possible pathophysiological
Autor:
Elzbieta Janda, Maddalena Parafati, Concetta Martino, Manuela Oliverio, Raffaele Salerno, Daniela Pellegrino, Antonella Lascala, Vincenzo Mollace
Publikováno v:
The Journal of nutritional biochemistry. 58
Autophagy dysfunction has been implicated in the pathogenesis of nonalcoholic fatty liver disease (NAFLD). Natural compounds present in bergamot polyphenol fraction (BPF) prevent NAFLD and induce autophagy in rat livers. Here, we employed HepG2 cells
Autor:
Rachele Macirella, Elvira Brunelli, Francesca Trimboli, Concetta Riillo, Daniele La Russa, Antonella Lascala, Maddalena Parafati, Vincenzo Mollace, Valeria Maria Morittu, Elzbieta Janda, Chiara Mignogna
Publikováno v:
Nutrients, Vol 10, Iss 11, p 1604 (2018)
Nutrients
Volume 10
Issue 11
Nutrients
Volume 10
Issue 11
Wrong alimentary behaviors and so-called &ldquo
junk food&rdquo
are a driving force for the rising incidence of non-alcoholic fatty liver disease (NAFLD) among children and adults. The &ldquo
toxicity can be studied in &ldquo
cafe
junk food&rdquo
are a driving force for the rising incidence of non-alcoholic fatty liver disease (NAFLD) among children and adults. The &ldquo
toxicity can be studied in &ldquo
cafe
Autor:
Vincenzo Musolino, Vincenzo Mollace, Ciro Isidoro, Serafina Aprigliano, Vanessa Russo, Elzbieta Janda, Claudia Savoia, Elena Ziviani, Antonella Lascala, Cristina Carresi, Federica Morani, Maddalena Parafati
Publikováno v:
Autophagy
Oxidative stress (OS) stimulates autophagy in different cellular systems, but it remains controversial if this rule can be generalized. We have analyzed the effect of chronic OS induced by the parkinsonian toxin paraquat (PQ) on autophagy in astrocyt