Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Antonella Gurrado, BSc"'
Autor:
Marco Dubini, MD, Patrizia Pignatti, PhD, Federica Rivolta, MD, Antonella Gurrado, BSc, Paolo Marraccini, MD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 3, Iss 4, Pp 100335- (2024)
The use of erythritol as a food sweetener has spread significantly from Japan throughout the world. We describe a case of severe anaphylaxis due to immediate-type allergy to erythritol that was diagnosed with in vitro basophil activation tests and in
Externí odkaz:
https://doaj.org/article/88261fc1d5dd4a47b3f7ee9b1a79e181
