Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Anton Golovin"'
Autor:
Liubov Skrypnik, Pavel Feduraev, Anton Golovin, Pavel Maslennikov, Tatiana Styran, Maria Antipina, Anastasiia Riabova, Dmitriy Katserov
Publikováno v:
Plants, Vol 11, Iss 24, p 3432 (2022)
Selenium is a micronutrient with a wide range of functions in animals, including humans, and in microorganisms such as microalgae. However, its role in plant metabolism remains ambiguous. Recent studies of Se supplementation showed that not only does
Externí odkaz:
https://doaj.org/article/6e4c908ec9ca4fd2a96ad9cdad6c3ded
Autor:
Liubov Skrypnik, Pavel Feduraev, Tatiana Styran, Anton Golovin, Dmitriy Katserov, Sofia Nebreeva, Pavel Maslennikov
Publikováno v:
Horticulturae, Vol 8, Iss 11, p 1037 (2022)
Hyssop (Hyssopus officinalis L.) is an aromatic plant that is rich in various biologically active compounds and is widely used as a natural preservative and flavoring agent in the food and cosmetic industry and as a folk medicine against certain resp
Externí odkaz:
https://doaj.org/article/12ee328dc0834ef98df30b8083c23fd5
Autor:
Liubov Skrypnik, Pavel Feduraev, Anton Golovin, Pavel Maslennikov, Nikolay Belov, Matvei Matveev, Artem Pungin
Publikováno v:
Plants, Vol 11, Iss 20, p 2686 (2022)
From an economic and ecological standpoint, it is crucial to investigate the biologically active compounds of mistletoe plants, which are currently discarded by pruning urban mistletoe-infested trees. In the present study, the content of phenolic com
Externí odkaz:
https://doaj.org/article/072a2db1dd0c4fd48f626bacd6d79037
Publikováno v:
Frontiers in Bioscience-Elite, Vol 14, Iss 1, p 3 (2022)
Background: The Lamiaceae family, one of the most important herbaceous and shrub plant families, includes a wide variety of plants with biological and medicinal uses. This study aimed to conduct a comparative analysis of phenolic compounds content an
Externí odkaz:
https://doaj.org/article/e28f9f7e59b2449dbe639ec508c1860b
Publikováno v:
Frontiers in bioscience (Elite edition). 14(1)
TheThe highest contents of hydroxycinnamic acids and flavonoids in control plants were observed inThe results obtained on the stimulating effects of salicylic acid can be used to increase the nutritional and pharmacological value of plants of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::40b8baf3356439737b1872ca290662ef
https://pubmed.ncbi.nlm.nih.gov/35320907
https://pubmed.ncbi.nlm.nih.gov/35320907
Autor:
Alexey Dolgov, Alexander Ugryumov, V. V. Novikov, Vyacheslav Latуnin, Andrey Malgin, Ivan Shelepov, Nadezhda Filatova, V.A. Markelov, Alexandr Shevyakov, Alexander Ziganshin, Anatoly Jurievich Gusev, Vladimir Donnikov, Anton Golovin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::98dbe8ffbf33b4a1228ef0cef879f954
https://doi.org/10.1520/stp162220190022
https://doi.org/10.1520/stp162220190022
Publikováno v:
Frontiers in Bioscience-Elite. 14:3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::355af788a06a70d880b8d66da41368e6
https://doi.org/10.31083/j.fbe1401003
https://doi.org/10.31083/j.fbe1401003