Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Anton Fennec"'
Autor:
Akhilesh Yadav, Anton Fennec, Changfei Guan, Yong Yang, Bettina Kochanek, David Israel, Anat Izhaki, Shmuel Zilkah, Haya Friedman
Publikováno v:
Frontiers in Genetics, Vol 12 (2021)
Phenotypic characterization of postharvest traits is essential for the breeding of high-quality fruits. To compare postharvest traits of different genetic lines, it is essential to use a reference point during fruit development that will be common to
Externí odkaz:
https://doaj.org/article/c678c1ca57fa4ede99f4676a1d9389d8
Autor:
Akhilesh Yadav, Rachel Davidovich-Rikanati, Asaph Aharoni, Sagit Meir, Anton Fennec, Haya Friedman, Bettina Kochanek, Noam Alkan, Efraim Lewinsohn
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:5628-5637
Fruits of nonastringent persimmon cultivars, as compared to astringent ones, were more resistant to Alternaria infection despite having lower polyphenol content. Metabolic analysis from the pulp of nonastringent "Shinshu", as compared to the astringe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5fc822f1773f98d228fac6f1635b176a
https://doi.org/10.1021/acs.jafc.1c01312
https://doi.org/10.1021/acs.jafc.1c01312
Autor:
David Israel, Anton Fennec, Anat Izhaki, Bettina Kochanek, Haya Friedman, Ron Kagneton, Akhilesh Yadav, Shmuel Zilka, Barak Cohen
Publikováno v:
The Journal of Horticultural Science and Biotechnology. 96:646-652
Diospyros Kaki Cv (Qiyuezao) 117 is an early ripening persimmon cultivar, ready to be harvested in August. One of the pitfalls of this cultivar is the development of cracks on its surface. These cr...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46bff597194592a86bdefe915ffa89e3
https://doi.org/10.1080/14620316.2021.1911688
https://doi.org/10.1080/14620316.2021.1911688
Autor:
Changfei Guan, Haya Friedman, Anat Izhaki, Anton Fennec, Akhilesh Yadav, Shmuel Zilkah, Bettina Kochanek, Yong Yang, David Israel
Publikováno v:
Frontiers in Genetics, Vol 12 (2021)
Phenotypic characterization of postharvest traits is essential for the breeding of high-quality fruits. To compare postharvest traits of different genetic lines, it is essential to use a reference point during fruit development that will be common to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1adf1958d259e58f1a7287ff3864c46a
https://www.frontiersin.org/articles/10.3389/fgene.2021.670929/full
https://www.frontiersin.org/articles/10.3389/fgene.2021.670929/full
Publikováno v:
Postharvest Biology and Technology. 168:111279
Accessions of Cucurbita pepo vary in the sensitivity of their young fruit (summer squash) to chilling injury (CI). The dominant gene B (Bicolor), which confers yellow fruit coloration, is known to increase susceptibility of summer squash to CI as com
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::07dda7c709fe95f36412f9c533d8f020
https://doi.org/10.1016/j.postharvbio.2020.111279
https://doi.org/10.1016/j.postharvbio.2020.111279