Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Anteneh Agezew Melash"'
Autor:
Anteneh Agezew Melash, Amare Assefa Bogale, Bekir Bytyqi, Muhoja Sylivester Nyandi, Éva Babett Ábrahám
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The increasing human population and the changing climate, which have given rise to frequent drought spells, pose a serious threat to global food security, while identification of high-yielding drought-tolerant genotypes coupled with nutrient manageme
Externí odkaz:
https://doaj.org/article/1a2d986e23694c638b2156f8a7895259
Autor:
Anteneh Agezew Melash, Amare Assefa Bogale, Shegaw Getu Mengstu, Dereje A. Aberra, Alemtsehay Tsegay, Dejene K. Mengistu
Publikováno v:
Heliyon, Vol 9, Iss 8, Pp e18733- (2023)
As compared with single agronomic crop management practices during grain formation, knowledge about integrated agronomic management practices on grain mineral composition and grain technological properties in durum wheat is limited. This knowledge is
Externí odkaz:
https://doaj.org/article/ce38de41b0804cbfbc2c3f6cd2d404b0
Autor:
Anteneh Agezew Melash, Amare Assefa Bogale, Abeje Tafere Migbaru, Gashaw Gismu Chakilu, Attila Percze, Éva Babett Ábrahám, Dejene K. Mengistu
Publikováno v:
Heliyon, Vol 9, Iss 1, Pp e12978- (2023)
Indigenous knowledge, developed over generations and owned by communities or individuals within a community, offers alternative strategies and perspectives on resource management and use. However, as emphasized in the contemporary agricultural histor
Externí odkaz:
https://doaj.org/article/236c3604ad6b4ef7ba3a235f04226506
Publikováno v:
Soil Systems, Vol 7, Iss 2, p 48 (2023)
Agriculture faces a significant challenge in maintaining crop production to meet the calorie demand of the ever-growing population because of limited arable land and climate change. This enforces a search for alternative multifarious agricultural-bas
Externí odkaz:
https://doaj.org/article/be148a9a31e044d9aa916e48fc0e9ba2
Publikováno v:
Heliyon, Vol 8, Iss 5, Pp e09542- (2022)
The current trends in population growth and consumption pattern remain to increase the demand for durum wheat grain. However, multiple biotic and abiotic challenges due to climate change coupled with crop management practices possess major concern to
Externí odkaz:
https://doaj.org/article/8a41491787b5432791f0822e05575ab0
Autor:
Anteneh Agezew Melash, Bekir Bytyqi, Muhoja Sylivester Nyandi, Attila Miklós Vad, Éva Babett Ábrahám
Publikováno v:
Life, Vol 13, Iss 3, p 824 (2023)
How crop biodiversity adapts to drought conditions and enhances grain yield became the most important issue facing agronomists and plant breeders at the turn of the century. Variations in genetic response, inadequacy of nutrients in the soil, and ins
Externí odkaz:
https://doaj.org/article/12c3d1327d88417b8ecaa321495fcc68
Autor:
Erika Kutasy, Gerda Diósi, Erika Buday-Bódi, Péter Tamás Nagy, Anteneh Agezew Melash, Fanni Zsuzsa Forgács, István Csaba Virág, Attila Miklós Vad, Bekir Bytyqi, Tamás Buday, József Csajbók
Publikováno v:
Plants, Vol 12, Iss 4, p 969 (2023)
In order to investigate the abiotic stress (drought) tolerance of oat (Avena sativa L.) with silicon and sulphur foliar fertilisation treatments, and monitor the effect of the treatments on the physiology, production, stress tolerance, plant, and gra
Externí odkaz:
https://doaj.org/article/6a3f43ac4e8c4b339c1e596f07c835f9
Publikováno v:
Data in Brief, Vol 39, Iss , Pp 107542- (2021)
Ethiopia is one of the major producers of barley in Sub-Saharan Africa and has a growing malt beverage sector. Yet, despite a favourable bio-physical environment, malt barley productivity is much lower than the potential yield due to traditional land
Externí odkaz:
https://doaj.org/article/a7aeac047fca4dabb1626e6fa24aff16
Publikováno v:
Data in Brief, Vol 35, Iss , Pp 106899- (2021)
Improving durum wheat end-use quality traits such as protein and gluten content becomes the principal research focus area, due to the increase in market demand and premium price paid for durum wheat producing farmers. The success is, however, limited
Externí odkaz:
https://doaj.org/article/a31edc2a70a54c8792114e4a036b42f4
Publikováno v:
Advances in Agriculture, Vol 2020 (2020)
Improvement of durum wheat grain quality through agronomic biofortification becomes a priority research area and an effective route to combat malnutrition. An experiment was conducted to evaluate the effect of micronutrient application to different v
Externí odkaz:
https://doaj.org/article/42f1d1f8574e4230aafa77e91eedf6ae