Zobrazeno 1 - 10
of 85
pro vyhledávání: '"Anshika Tyagi"'
Autor:
Nirmal Singh, Axay Bhuker, Vineeta Pandey, Himani Punia, Sourabh, Bhupender Singh, Ajaz Ahmad, Anshika Tyagi, Anurag Malik
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-15 (2024)
Abstract Cotton seeds have poorer germination than other crops because of their high sensitivity towards insect pests and other biotic and abiotic stresses during the germination process. In the present study, inorganic bulk and nano nutrients of zin
Externí odkaz:
https://doaj.org/article/48cbbd3cbbcb4a31ad195374420c6048
Publikováno v:
Journal of Advanced Research, Vol 65, Iss , Pp 47-72 (2024)
Background: How plants emit, perceive, and respond to sound vibrations (SVs) is a long-standing question in the field of plant sensory biology. In recent years, there have been numerous studies on how SVs affect plant morphological, physiological, an
Externí odkaz:
https://doaj.org/article/bba71743277848d5b2565cf75574e958
Publikováno v:
ACS Omega, Vol 9, Iss 7, Pp 8557-8573 (2024)
Externí odkaz:
https://doaj.org/article/622080b9ef684eca8fb56e8b3aae66ab
Autor:
Subaya Manzoor, Sajad Un Nabi, Tariq Rasool Rather, Gousia Gani, Zahoor Ahmad Mir, Ab Waheed Wani, Sajad Ali, Anshika Tyagi, Nazia Manzar
Publikováno v:
Frontiers in Genome Editing, Vol 6 (2024)
Modern agriculture has encountered several challenges in achieving constant yield stability especially due to disease outbreaks and lack of long-term disease-resistant crop cultivars. In the past, disease outbreaks in economically important crops had
Externí odkaz:
https://doaj.org/article/54ea0a05ea3d4994a5a91cc7d2d93471
Autor:
Anshika Tyagi, Sajad Ali, Rakeeb Ahmad Mir, Sandhya Sharma, Kumari Arpita, Mohammed A. Almalki, Zahoor Ahmad Mir
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Waterlogging is a constant threat to crop productivity and ecological biodiversity. Plants face multiple challenges during waterlogging stress like metabolic reprogramming, hypoxia, nutritional depletion, reduction in gaseous exchange, pH modificatio
Externí odkaz:
https://doaj.org/article/d58ea49fe9bb4d56a34943e4185aed8e
Autor:
Anshika Tyagi, Tensangmu Lama Tamang, Hamdy Kashtoh, Rakeeb Ahmad Mir, Zahoor Ahmad Mir, Subaya Manzoor, Nazia Manzar, Gousia Gani, Shailesh Kumar Vishwakarma, Mohammed A. Almalki, Sajad Ali
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 805 (2024)
Horticultural crops are vulnerable to diverse microbial infections, which have a detrimental impact on their growth, fruit quality, and productivity. Currently, chemical pesticides are widely employed to manage diseases in horticultural crops, but th
Externí odkaz:
https://doaj.org/article/ba6d5982acc34e47a97d1f6fc4aede10
Publikováno v:
Agronomy, Vol 14, Iss 6, p 1128 (2024)
Climate change biotic and abiotic stressors lead to unpredictable crop yield losses, threatening global food and nutritional security. In the past, traditional breeding has been instrumental in fulfilling food demand; however, owing to its low effici
Externí odkaz:
https://doaj.org/article/ecaf93b76bde4c68a4e9b3226fca0c06
Publikováno v:
Plants, Vol 13, Iss 11, p 1434 (2024)
Plants are challenged by different microbial pathogens that affect their growth and productivity. However, to defend pathogen attack, plants use diverse immune responses, such as pattern-triggered immunity (PTI), effector-triggered immunity (ETI), RN
Externí odkaz:
https://doaj.org/article/04aa5dcdd38e4935bfc2ee09c966959d
Autor:
Rakeeb Ahmad Mir, Anshika Tyagi, Sofi Javed Hussain, Mohammed A. Almalki, Mohammad Tarique Zeyad, Rupesh Deshmukh, Sajad Ali
Publikováno v:
Plants, Vol 13, Iss 11, p 1467 (2024)
Plants are an important source of essential bioactive compounds that not only have a beneficial role in human health and nutrition but also act as drivers for shaping gut microbiome. However, the mechanism of their functional attributes is not fully
Externí odkaz:
https://doaj.org/article/91a4fa398bcc4415892f77d7f907dc16
Publikováno v:
Sensors, Vol 24, Iss 11, p 3261 (2024)
Plant health monitoring is essential for understanding the impact of environmental stressors (biotic and abiotic) on crop production, and for tailoring plant developmental and adaptive responses accordingly. Plants are constantly exposed to different
Externí odkaz:
https://doaj.org/article/58d6929af92c4488ba8d569f71c7f770