Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Ansarullah, Ansarullah"'
Publikováno v:
Jurnal Suara Hukum. 4:408-434
The Formulation of Qanun through a legislation program (Prolek) implemented in a planned, integrated, and systematic with the aim to realize certainty of legal development in the region. The process of drafting the legislation program is carried out
Autor:
Analiansyah Analiansyah, Tiara Nur Mulyawati, Ahmad Roy Suli, M. Fauzi, Salwa Athifah, M. Zikrillah, Ansarullah Ansarullah, Jemadin Jemadin, Rezka Pebrina Kusuma Putri, Muhammad Mirdasil Aslami
Publikováno v:
Jurnal Riset dan Pengabdian Masyarakat. 3:41-52
The quality of human resources is actually determined by the level of education. Quality and character education will certainly produce quality and character human beings. Al-Qur'an Education Park (TPA) is a place for non-formal education to study re
Publikováno v:
Jurnal Sains dan Teknologi Pangan; Vol 8, No 2 (2023): Jurnal Sains dan Teknologi Pangan
The purpose of this study was to determine the effect of adding carrot juice, puree, and flour on the quality of organoleptic assessment, β-carotene content, fiber content, and antioxidant activity of biscuit products. This study used a completely r
Publikováno v:
Kanun Jurnal Ilmu Hukum. 24:26-41
This study aims to analyse and final the ideal legal design of the accountability concept to legislative organ in particular Regional House of Representatives (DPRK). One of The authority of DPRK is stated in Article 24 paragraph (1) of Law Number 11
Publikováno v:
Jurnal Sains dan Teknologi Pangan; Vol 8, No 1 (2023): Jurnal Sains dan Teknologi Pangan
This study aimed to determine the effect of Wakawondu red rice flour and purple sweet potato paste substitution on the organoleptic assessment of Baruasa cookies. This study used a completely randomized design (CRD) with various formulation treatment
Publikováno v:
Jurnal Sains dan Teknologi Pangan; Vol 7, No 6 (2022): Jurnal Sains dan Teknologi Pangan
The purpose of this study was to determine the effect of adding almonds (Prunus dulcis) on organoleptic characteristics and nutritional values of potato (Solanum tuberosum L.) flour cookies to meet the nutritional recommended dietary allowance (RDA)
Publikováno v:
Karst : JURNAL PENDIDIKAN FISIKA DAN TERAPANNYA. 3:46-53
Efektivitas Pembelajaran dengan Menggunakan Media Animasi terhadap Pemahaman Konsep Fisika Siswa Kelas X SMAN 3 Pinrang. Penelitian ini bertujuan untuk mengetahui besarnya pengaruh penggunaan media animasi Macromedia Flash terhadap peningkatan pemaha
Publikováno v:
Prosiding Temu Ilmiah IPLBI 2019.
Publikováno v:
Jurnal Environmental Science. 2
This study aims to explain the characteristics of the slope, depth, and brightness, as supporting activities on the Marumasa beach, Bontobahari sub-district, Bulukumba district. This type of research is a survey research, with variable slope, depth a