Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Anqi Han"'
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 264, Iss , Pp 115467- (2023)
Chironomids, the most abundant insect group found in freshwater habitats, are known to be pollution tolerate and serve as important bioindicators of contaminant stress. Gut microbiota has recently been shown to potentially provide a number of benefic
Externí odkaz:
https://doaj.org/article/146198589103486eb2b19e7b51911f14
Publikováno v:
IET Computer Vision, Vol 13, Iss 1, Pp 53-60 (2019)
Image semantic segmentation is a challenging problem for low‐level computer vision. Recently, deep convolutional neural networks (DCNNs) have been proved to achieve outstanding performance in image semantic segmentation. Most current methods still
Externí odkaz:
https://doaj.org/article/72342b1d21314d48a85e2d31ba3eebaa
Publikováno v:
IET Computer Vision. 13:53-60
Image semantic segmentation is a challenging problem for low-level computer vision. Recently, deep convolutional neural networks (DCNNs) have been proved to achieve outstanding performance in image semantic segmentation. Most current methods still ha
Publikováno v:
DICTA
Scene Text Recognition is an extremely useful but challenging task and has drawn much attention in recent years. The best of previous model is CNN-LSTM model with attention mechanism, and it can recognize the whole text without character-level segmen
Publikováno v:
Journal of Electronic Imaging. 26:1
Recognizing text in images captured in the wild is a fundamental preprocessing task for many computer vision and machine learning applications and has gained significant attention in recent years. This paper proposes an end-to-end trainable deep revi
Publikováno v:
Journal of Electronic Imaging; Sep/Oct2017, Vol. 26 Issue 5, p1-9, 9p
Publikováno v:
Shipin Kexue, Vol 44, Iss 7, Pp 211-219 (2023)
This work aimed to study the effect of atomized water spray during vacuum pre-cooling on the quality of pakchoi during low temperature circulation and the shelf life period. Quality and nutritional parameters of pakchoi subjected to vacuum pre-coolin
Externí odkaz:
https://doaj.org/article/e0f9b450a18e4abd85fc1eb4772ec8d8