Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Annita, Toffanin"'
Publikováno v:
Seeds, Vol 3, Iss 3, Pp 479-492 (2024)
The use of microbial seed priming may be a promising tool to improve the first stages of seed germination of several herbaceous species. In tomatoes (Solanum lycopersicum L.), enhanced germination and vigor, and biotic and abiotic stress control, wit
Externí odkaz:
https://doaj.org/article/ab853baf85de46df9056366360e823a6
Publikováno v:
BioTech, Vol 13, Iss 3, p 32 (2024)
Seven auxin-producing endophytic bacterial strains (Azospirillum spp., Methylobacterium symbioticum, Bacillus spp.), and two different combinations of these strains were used to verify their influence on tomato during germination and development in h
Externí odkaz:
https://doaj.org/article/1d7f38dd2e104fc3b9466bf375817a9e
Autor:
Patrizia Romano, Gabriella Siesto, Angela Capece, Rocchina Pietrafesa, Rosalba Lanciotti, Francesca Patrignani, Lisa Granchi, Viola Galli, Antonio Bevilacqua, Daniela Campaniello, Giuseppe Spano, Andrea Caridi, Marco Poiana, Roberto Foschino, Ileana Vigentini, Giuseppe Blaiotta, Viviana Corich, Alessio Giacomini, Gianluigi Cardinali, Laura Corte, Annita Toffanin, Monica Agnolucci, Francesca Comitini, Maurizio Ciani, Ilaria Mannazzu, Marilena Budroni, Vasileios Englezos, Kalliopi Rantsiou, Lucilla Iacumin, Giuseppe Comi, Vittorio Capozzi, Francesco Grieco, Maria Tufariello
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
This paper reports on a common experiment performed by 17 Research Units of the Italian Group of Microbiology of Vine and Wine (GMVV), which belongs to the Scientific Society SIMTREA, with the aim to validate a protocol for the characterization of wi
Externí odkaz:
https://doaj.org/article/fbaf2c6bd665467eb1d64040c06fa17d
Publikováno v:
Agronomy, Vol 13, Iss 2, p 301 (2023)
The purpose of the research was to assess the potential effectiveness of Azospirillum baldaniorum Sp245 in stimulating the induction processes related to adventitious root formation. In this short communication, we present the preliminary results obt
Externí odkaz:
https://doaj.org/article/7aa4f19e5d7a432da165d7e5c53c5d0f
Publikováno v:
Agronomy, Vol 12, Iss 12, p 3104 (2022)
Spontaneous wine fermentation is a meaningful topic that cannot be disregarded among winemakers and consumers due to the peculiarity of the organoleptic profile that it confers to the wine. Nevertheless, in this process the activity of indigenous mic
Externí odkaz:
https://doaj.org/article/f215df6b81e34a58ba50ee9e871f7203
Autor:
Francesca Patrignani, Gabriella Siesto, Davide Gottardi, Ileana Vigentini, Annita Toffanin, Vasileios Englezos, Giuseppe Blaiotta, Francesco Grieco, Rosalba Lanciotti, Barbara Speranza, Antonio Bevilacqua, Patrizia Romano
Publikováno v:
Beverages, Vol 8, Iss 4, p 59 (2022)
The present research is aimed at investigating the potential of two commercial Saccharomyces cerevisiae strains (EC1118 and AWRI796) to generate wine-specific volatile molecule fingerprinting in relation to the initial must applied. To eliminate the
Externí odkaz:
https://doaj.org/article/01bbfa719e0646f793b60d29ea75caf2
Autor:
Tiziana Lombardi, Andrea Bertacchi, Laura Pistelli, Alberto Pardossi, Susanna Pecchia, Annita Toffanin, Chiara Sanmartin
Publikováno v:
Horticulturae, Vol 8, Iss 3, p 195 (2022)
Salinity is one of the oldest and most serious environmental problems in the world. The increasingly widespread salinization of soils and water resources represents a growing threat to agriculture around the world. A strategy to cope with this proble
Externí odkaz:
https://doaj.org/article/81d2c1cb00804468b92b2b16e51d1867
Publikováno v:
Plants, Vol 10, Iss 6, p 1141 (2021)
Azospirillum spp. are plant growth-promoting rhizobacteria (PGPR) that exert beneficial effects on plant growth and yield of agronomically important plant species. The aim of this study was to investigate the effects of a root treatment with Azospiri
Externí odkaz:
https://doaj.org/article/d7be31c79dc844b884c23072ccf1edb0
Autor:
Patrizia, Romano, Gabriella, Siesto, Angela, Capece, Rocchina, Pietrafesa, Rosalba, Lanciotti, Francesca, Patrignani, Lisa, Granchi, Viola, Galli, Antonio, Bevilacqua, Daniela, Campaniello, Giuseppe, Spano, Andrea, Caridi, Marco, Poiana, Roberto, Foschino, Ileana, Vigentini, Giuseppe, Blaiotta, Viviana, Corich, Alessio, Giacomini, Gianluigi, Cardinali, Laura, Corte, Annita, Toffanin, Monica, Agnolucci, Francesca, Comitini, Maurizio, Ciani, Ilaria, Mannazzu, Marilena, Budroni, Vasileios, Englezos, Kalliopi, Rantsiou, Lucilla, Iacumin, Giuseppe, Comi, Vittorio, Capozzi, Francesco, Grieco, Maria, Tufariello
Publikováno v:
Frontiers in microbiology. 13
This paper reports on a common experiment performed by 17 Research Units of the Italian Group of Microbiology of Vine and Wine (GMVV), which belongs to the Scientific Society SIMTREA, with the aim to validate a protocol for the characterization of wi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d3422542a4906431979d86fb43926501
https://pubmed.ncbi.nlm.nih.gov/35359728
https://pubmed.ncbi.nlm.nih.gov/35359728