Zobrazeno 1 - 10
of 51
pro vyhledávání: '"Annette Longland"'
Publikováno v:
PLoS ONE, Vol 15, Iss 1, p e0227151 (2020)
Soaking hay fodder to reduce dust and soluble carbohydrate (WSC) contents prior to feeding is common practice among horse owners. Soaking can increase bacteria load in hay but no information exists on how this process alters the bacteria profile, whi
Externí odkaz:
https://doaj.org/article/c8ac551a9a2a459daed3346c182a21dd
Publikováno v:
PLoS ONE, Vol 9, Iss 11, p e114079 (2014)
Five different hays were used to determine the effect of 5 different soaking and steaming treatments on the water soluble carbohydrate and microbial (bacteria and mould) contents of UK hay. Hays were subjected to the following 5 treatments: 1. Dry; 2
Externí odkaz:
https://doaj.org/article/64538ddcc01446bbb60842139460434b
Publikováno v:
Equine veterinary journalREFERENCES. 54(1)
BACKGROUND Obesity can negatively impact upon equine welfare and bodyweight (BW) of pastured equines is often difficult to manage. OBJECTIVES To compare the effects of three restricted grazing regimens on changes in pony BW and morphometric measureme
Publikováno v:
Journal of Equine Veterinary Science. 62:32-39
Four ponies were fed at 2% bodyweight as dry matter (DM) per day, hay, or a 50:50 mix of hay plus one of three complementary feeds (Spillers HDF Power Cubes, Winergy Equilibrium High Energy, and Buckeye Nutrition EQ8 Gut Health), in a 4 × 4 Latin sq
Publikováno v:
Journal of Equine Veterinary Science. 104:103685
Laminitis and obesity are leading welfare issues for UK leisure horses. Limiting grass intake is a common preventative measure but may result in other aspects of welfare being compromised. This study aimed to determine how commonly different restrict
Publikováno v:
Animal Feed Science and Technology. 279:115021
Total tract in vivo digestibility values give no information on the manner or site of feed degradation. However, the site and mode of feed degradation may differ between feeds yielding similar nutrient profiles and digestibility values, with potentia
Publikováno v:
Journal of Equine Veterinary Science. 45:22-27
Five, nonobese, adult ponies were pastured for 23 hours daily, either grazing freely (freegraze) or fitted with a grazing muzzle (muzzle) for 10 hours, from 8 AM to 6 PM. The trial was a crossover design, with 2, 3 week periods, in the summer of 2014
Publikováno v:
Journal of Equine Veterinary Science. 40:26-33
Dry matter (DM) and water-soluble carbohydrate (WSC) intakes (DMI and WSCI, respectively) were determined in four mature ponies, grazing spring, summer, and autumn pastures on four, 3-hour occasions per pony per season when fitted with or without a g
Autor:
Susan K. Crosthwaite, Patricia A. Harris, Meriel Moore-Colyer, Leo A. H. Zeef, Annette Longland
Publikováno v:
PLoS ONE, Vol 15, Iss 1, p e0227151 (2020)
PLoS ONE
PLoS ONE
Soaking hay fodder to reduce dust and soluble carbohydrate (WSC) contents prior to feeding is common practice among horse owners. Soaking can increase bacteria load in hay but no information exists on how this process alters the bacteria profile, whi