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of 11
pro vyhledávání: '"Annemarie Schmidt"'
Autor:
Annemarie Schmidt, Gunnar Sturm, Christian Jonas Lapp, Daniel Siebert, Florencia Saravia, Harald Horn, Padma Priya Ravi, Andreas Lemmer, Johannes Gescher
Publikováno v:
Microbial Cell Factories, Vol 17, Iss 1, Pp 1-12 (2018)
Abstract Background A future bioeconomy relies on the development of technologies to convert waste into valuable compounds. We present here an attempt to design a biotechnological cascade for the conversion of vegetable waste into acetoin and electri
Externí odkaz:
https://doaj.org/article/0eb592aa1f784143acb7362c7c0c0405
Autor:
Arno Werner Lellmann, Ute Nöthlings, Janett Barbaresko, Anna Maria Amini, Sabrina Schlesinger, Sarah Egert, Annemarie Schmidt, Andreas Lehmann
Publikováno v:
Adv Nutr
Diet has been hypothesized to be associated with neurodegenerative disorders. The aim was to conduct an umbrella review to summarize and evaluate the current evidence of prospective associations between any dietary factors and the incidence of neurod
Autor:
Ane Marit Wagbo, Silvia Diabaté, Carsten Weiss, I-Lun Hsiao, Ulrike Kielmeier, Regina Leibe, Gertie Janneke Oostingh, Annemarie Schmidt, Sarah Dorothea Hessman, Susanne Fritsch-Decker, Albert Duschl, Benjamin Voss
Publikováno v:
Archives of Toxicology. 93:871-885
Engineered amorphous silica nanoparticles (nanosilica) are one of the most abundant nanomaterials and are widely used in industry. Furthermore, novel nanosilica materials are promising theranostic tools for biomedicine. However, hazardous effects of
Autor:
Anne Carolin Schäfer, Thomas Heckelei, Sara Monteiro Pires, Nicole Darmon, Heiner Boeing, Annemarie Schmidt, Angela Bechthold, Florent Vieux, Bernhard Watzl, Brecht Devleesschauwer, Perrine Nadaud, Corné van Dooren
Publikováno v:
Schäfer, A C, Schmidt, A, Bechthold, A, Boeing, H, Watzl, B, Darmon, N, Devleesschauwer, B, Heckelei, T, Pires, S M, Nadaud, P, van Dooren, C & Vieux, F 2021, ' Integration of various dimensions in food-based dietary guidelines via mathematical approaches : Report of a DGE/FENS Workshop in Bonn, Germany, 23-24 September 2019 ', The British Journal of Nutrition, vol. 126, no. 6, pp. 942–949 . https://doi.org/10.1017/S0007114520004857
British Journal of Nutrition
British Journal of Nutrition, Cambridge University Press (CUP), 2021, 126 (6), pp.942-949. ⟨10.1017/S0007114520004857⟩
BRITISH JOURNAL OF NUTRITION
British Journal of Nutrition
British Journal of Nutrition, Cambridge University Press (CUP), 2021, 126 (6), pp.942-949. ⟨10.1017/S0007114520004857⟩
BRITISH JOURNAL OF NUTRITION
In the past, food-based dietary guidelines (FBDGs) were derived nearly exclusively by using systematic reviews on diet–health relationships and translating dietary reference values for nutrient intake into foods. This approach neglects many other i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d8456a33065024a386751613674b652
https://orbit.dtu.dk/en/publications/519782bc-69bd-4931-b579-29eca383e776
https://orbit.dtu.dk/en/publications/519782bc-69bd-4931-b579-29eca383e776
Autor:
Glenn R. Gibson, Annemarie Schmidt, Dora I. A. Pereira, Anne L. McCartney, David M. Frazer, Jonathan J. Powell, Greg J. Anderson, Mohamad F. Aslam, Gemma E. Walton
Publikováno v:
MicrobiologyOpen
Alterations in the gut microbiota have been recently linked to oral iron. We conducted two feeding studies including an initial diet-induced iron-depletion period followed by supplementation with nanoparticulate tartrate-modified ferrihydrite (Nano F
Autor:
Annemarie Schmidt, Dirk Haller, Stefan J. Wagner, Lisa Gruber, Manuel Effenberger, Jürgen Danier
Publikováno v:
Inflammatory Bowel Diseases. 19:1285-1294
Background Enteral nutrition is used to treat a subset of patients with inflammatory bowel diseases. Because dietary factors may contribute to an aggressive immune response toward the intestinal microbiota in the disease susceptible host, we used TNF
Autor:
Kirill S. Smirnov, Bernhard Michalke, Ilias Lagkouvardos, Thomas Lee, Richard N. Fedorak, Annemarie Schmidt, Marianna Lucio, Philippe Schmitt-Kopplin, Dirk Haller, Alesia Walker, Thomas Clavel
Publikováno v:
Gut 66, 863-871 (2016)
Objective Iron deficiency is a common complication in patients with IBD and oral iron therapy is suggested to exacerbate IBD symptoms. We performed an open-labelled clinical trial to compare the effects of per oral (PO) versus intravenous (IV) iron r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfb814ed316c7cf01244b77bba486d74
https://mediatum.ub.tum.de/doc/1445910/document.pdf
https://mediatum.ub.tum.de/doc/1445910/document.pdf
Autor:
Hella Herrmann, Annemarie Schmidt
Publikováno v:
Journal f�r Praktische Chemie. 30:225-229
Es wurden SCHIFFsche Basen des p-N-Methylnitrosaminobenzaldehyds mit aromatischen, aliphatischen und heterocyclischen Aminen dargestellt. Der Aldehyd wurde mit Malonsaureathylester und mit Malonsaure kondensiert. Bei der CANNIZZARO-Reaktion des Aldeh
Autor:
Annemarie Schmidt
Publikováno v:
Zeitschrift für Physik. 117:754-773
An Selen-Gleichrichtern und -Sperrschichtzellen mit verschiedenen Deckmetallen und veranderter Aufbringung der Deckelektroden werden in Abhangigkeit von der Vorspannung Wechsel- und Gleichstrommessungen ausgefuhrt, Richtkonstante und Kennlinienverlau
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