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Autor:
Annemarie Busch, Ulrich Schotte, Nadja Jeßberger, Hendrik Frentzel, Madeleine Plötz, Amir Abdulmawjood
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
The closely related members of the Bacillus cereus-group can mainly only be differentiated by whole genome sequencing. Among them, there are potentially toxin-producing bacteria. When consumed with food, these can cause vomiting or diarrhea and abdom
Externí odkaz:
https://doaj.org/article/59a7ca7ca6e3422e826ba42516f4a7cf