Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Annelie Barnard"'
Publikováno v:
Agronomy, Vol 12, Iss 4, p 832 (2022)
The current and projected climate change that is represented by increasing temperatures and humidity levels and irregular rainfall patterns promotes the occurrence of preharvest sprouting (PHS) in wheat. PHS results in significant economic losses, gl
Externí odkaz:
https://doaj.org/article/2d0a28f66c9b472ab705b1523cb81310
Autor:
Scott L. Sydenham, Annelie Barnard
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Pre-harvest sprouting (PHS) has been a serious production constraint for over two decades, especially in the summer rainfall wheat production regions of South Africa. It is a complex genetic trait controlled by multiple genes, which are significantly
Externí odkaz:
https://doaj.org/article/d7030216ef544c23963a65df8593058b
Publikováno v:
Journal of Crop Improvement. 36:350-368
Major and urgent interventions are needed in improving wheat (Triticum aestivum L.) grain yield to avert the predicted global crisis of food insecurity. Two doubled-haploid (DH) wheat populations w...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::678bd06de4c8bf9e06223f55aeeac57b
https://doi.org/10.1080/15427528.2021.1970675
https://doi.org/10.1080/15427528.2021.1970675
Autor:
Nondumiso Z. Sosibo, Pardon Muchaonyerwa, Lientjie Visser, Annelie Barnard, Ernest Dube, Toi J. Tsilo
Publikováno v:
South African Journal of Science, Vol 113, Iss 1/2, Pp 9-9 (2017)
South Africa currently faces a wheat (Triticum aestivum L.) crisis as production has declined significantly over the past few years. The objective of this study was to explore opportunities for improving yields in intensive irrigated wheat production
Externí odkaz:
https://doaj.org/article/72ce889622744fccb2c07f6e27220fc5
Autor:
Toi J. Tsilo, Annelie Barnard, Learnmore Mwadzingeni, Nondumiso Z. Sosibo, Willem Kilian, Ernest Dube
Publikováno v:
South African Journal of Plant and Soil. 36:33-39
Successful wheat production depends on several informed production decisions, including availing stable and high yielding cultivars. Periodic evaluation of the genetic gains in grain yield is a mea...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f294d5cc6970a7ae007ddbb5023252d5
https://doi.org/10.1080/02571862.2018.1469793
https://doi.org/10.1080/02571862.2018.1469793
Autor:
Annelie Barnard, Mardé Booyse
Publikováno v:
Seed Science and Technology. 46:53-63
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d39f466df8c825561242d841376220d
https://doi.org/10.15258/sst.2018.46.1.05
https://doi.org/10.15258/sst.2018.46.1.05
Publikováno v:
Wheat Improvement, Management and Utilization
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a64664d87ae923ce71874c46d699b8a2
http://www.intechopen.com/articles/show/title/impact-of-growth-habit-and-architecture-genes-on-adaptation-and-performance-of-bread-wheat
http://www.intechopen.com/articles/show/title/impact-of-growth-habit-and-architecture-genes-on-adaptation-and-performance-of-bread-wheat
Autor:
Annelie Barnard, Marie F. Smith
Publikováno v:
Euphytica. 188:15-24
Preharvest sprouting (PHS) has been recognised as the primary cause of low falling numbers (FNs) in wheat. From recent research it is clear that there are a number of additional causes of low FNs, including late maturity α-amylase. FNs of certain cu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2f79d918274a07aeb622c2ba5c58862
https://doi.org/10.1007/s10681-012-0673-5
https://doi.org/10.1007/s10681-012-0673-5
Autor:
Annelie Barnard, Marie F. Smith
Publikováno v:
Field Crops Research. 112:158-164
Preharvest sprouting (PHS) is a risk factor in winter cereal farming in certain environments as even mild sprouting affects the suitability of wheat for end-use products. This is because even mild sprouting affects the suitability of wheat for end-us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b0352b2ff7fb1ad98b35029d73fdefc
https://doi.org/10.1016/j.fcr.2009.02.011
https://doi.org/10.1016/j.fcr.2009.02.011
Publikováno v:
Journal of the Science of Food and Agriculture. 87:1783-1793
The influence of sudden cold spells during grain filling of wheat on the quality traits of three South African hard red wheat cultivars (Gariep, Elands and Tugela-DN) was studied, with the emphasis on Hagberg falling number (HFN). Four treatments wer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b331ae06959eda13cb9de18f23d96a46
https://doi.org/10.1002/jsfa.2927
https://doi.org/10.1002/jsfa.2927