Výsledky vyhledávání - "Anne-Marie Escaffre"

Histological changes induced by dietary phospholipids in intestine and liver of common carp (Cyprinus carpio L.) larvae

Autor: Pierre Bergot, Stéphanie Fontagné, Inge Geurden, Anne-Marie Escaffre

Publikováno v: Aquaculture
Aquaculture, Elsevier, 1998, 161 (1-4), pp.213-223

Histological observations were made in common carp larvae in order to understand the origin of the phospholipid (PL) requirement of fish during their young stages. Larvae were fed for 6 or 8 days after start-feeding on semi-purified diets containing

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4e98def183f3b798b2eab7c4228f001b
https://doi.org/10.1016/s0044-8486(97)00271-8

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Supplementation of artificial diets for common carp (Cyprinus carpio L.) larvae

Autor: Nicole Charlon, Anne-Marie Escaffre, P. Bergot, Hélène Alami-Durante

Publikováno v: Aquaculture
Aquaculture, Elsevier, 1991, 93 (2), pp.167-175

Duplicate groups of full-sib carp (Cyprinus carpio L.) larvae were reared at 24±0.5°C and fed six artificial diets (A to F) with the same protein sources (yeast powder 59%; dry beef liver 41%) and a diet (G) in which half of the protein source was

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e27daca27064dcb383ffba55affde6e2
https://doi.org/10.1016/0044-8486(91)90215-s

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Casein in the place of beef liver in artificial diets for common carp (Cyprinus carpioL.) larvae

Autor: Anne-Marie Escaffre, Hélène Alami-Durante, Nicole Charlon, Malgorzata Szlaminska, P. Bergot

Publikováno v: Aquatic Living Resources. 3:229-234

Resume Szlamiiiska M., A.-M. Escaffre, H. Alami-Durante, N. Charlon, P. Bcrgot. Aquat. Living Resour., 1990, 3, 229-234. Common carp larvae werc fcd artificial diets over 28 days at about 24°C. Diets wcrc based on yeast and cithcr bccf livcr or case

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::82d655ee3baf0c394809896fbad66274
https://doi.org/10.1051/alr:1990023

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Morphometric evaluation of changes in the digestive tract of rainbow trout (Oncorhynchus mykiss) due to fish meal replacement with soy protein concentrate

Autor: Sadasivam Kaushik, Muriel Mambrini, Anne-Marie Escaffre

Publikováno v: Aquaculture
Aquaculture, Elsevier, 2007, 273 (1), pp.127-138. ⟨10.1016/j.aquaculture.2007.09.028⟩

International audience; Effects of the complete replacement of fish meal (FM) by soy protein concentrate (SPC) in high-energy diets (23 MJ kg−1 gross energy) on intestinal and liver histology were investigated in rainbow trout (Oncorhynchus mykiss)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e96d4795dc3e3508d7ccf81295132e6
https://hal.inrae.fr/hal-02658757

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Effects of food particle size on Perca fluviatilis larval growth

Autor: Anne-Marie Escaffre, Lakhdar Tamazouzt, Denis Terver, Claude Leray

Publikováno v: Aquatic Sciences-Research Across Boundaries
Aquatic Sciences-Research Across Boundaries, Springer Verlag, 1998, 60 (2), pp.89-98. ⟨10.1007/PL00001316⟩

International audience; The effects of the size of food particles on the uptake of an artificial diet by perch (Perca fluviatilis) larvae, reared in tanks for 15 days following hatching, were studied. Perch accepted a dry diet with particles smaller

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d534e62d40680b1ed87d64de540c694
https://hal.inrae.fr/hal-02698913

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Nutritional value of soy protein concentrate for larvae of common carp (Cyprinus carpio) based on growth performance and digestive enzyme activities

Autor: Anne-Marie Escaffre, Zambonino Infante, J. L., Cahu, C. L., Muriel Mambrini-Doudet, Pierre Bergot, Kaushik, S. J.

Publikováno v: Aquaculture
Aquaculture, Elsevier, 1997, 153 (1-2), pp.63-80
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International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a799c92d7347e404329d72149303afe7
https://hal.inrae.fr/hal-02687659

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Inheritance of fertilizing ability in male tetraploid rainbow trout (Oncorhynchus mykiss)

Autor: Anne-Marie Escaffre, J. M. Blanc, Huguette Poisson, Frédéric Vallée, Pierre Aguirre

Publikováno v: Aquaculture
Aquaculture, Elsevier, 1993, 110 (1), pp.61-70

Males presumed tetraploid were obtained from the previously reported mating of eight first-generation tetraploid sires with a common pool of diploid females and subsequent treatment of the eggs by heat shock. Sperm samples collected from these males

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dde55541a3858b1f4516c28b188dc8a6
https://hal.inrae.fr/hal-02703403

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Utilization of dietary pregelatinized starch by common carp (Cyprinus carpio L.) larvae

Autor: Anne-Marie Escaffre, P. Bergot, Malgorzata Szlaminska

Publikováno v: Journal of Animal Physiology and Animal Nutrition
Journal of Animal Physiology and Animal Nutrition, Wiley, 1991, 65, pp.65-71

Zusammenfassung Die Nutzung von pragelatinisierter Starke durch Karpfenlarven (Cyprinus carpio L.) Die Karpfenlarven wurden bei 24°C in kleinen Aquarien gehalten und erhielten eine Diat mit 0% oder 15% pragelatinisierter Starke. Nach 7 Futterungstag

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ddd0a02d49f0245ac7d7c204e8cb77c7
https://hal.inrae.fr/hal-02712380

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