Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Anne-Marie Aas"'
Publikováno v:
Lipids in Health and Disease, Vol 22, Iss 1, Pp 1-13 (2023)
Abstract Aim Diet has a profound impact on cardiometabolic health outcomes such as obesity, blood glucose, blood lipids and blood pressure. In recent years, the gut microbiota has emerged as one of several potential key players explaining dietary eff
Externí odkaz:
https://doaj.org/article/d0b7faaaaf004a5a925ed5b8e961f11f
Autor:
Eline Birkeland, Sedegheh Gharagozlian, Kåre I. Birkeland, Oda K. S. Holm, Per M. Thorsby, Anne-Marie Aas
Publikováno v:
Journal of Nutritional Science, Vol 10 (2021)
The aim of the study was to investigate the effect of prebiotic fibres on appetite-regulating hormones, subjective feeling of appetite and energy intake in subjects with type 2 diabetes. Data presented are secondary outcomes of a study investigating
Externí odkaz:
https://doaj.org/article/5cdbc5d3a98b4c5eaf1b0a260f02ecf1
Autor:
Livia S. A. Augustin, Anne-Marie Aas, Arnie Astrup, Fiona S. Atkinson, Sara Baer-Sinnott, Alan W. Barclay, Jennie C. Brand-Miller, Furio Brighenti, Monica Bullo, Anette E. Buyken, Antonio Ceriello, Peter R. Ellis, Marie-Ann Ha, Jeyakumar C. Henry, Cyril W. C. Kendall, Carlo La Vecchia, Simin Liu, Geoffrey Livesey, Andrea Poli, Jordi Salas-Salvadó, Gabriele Riccardi, Ulf Riserus, Salwa W. Rizkalla, John L. Sievenpiper, Antonia Trichopoulou, Kathy Usic, Thomas M. S. Wolever, Walter C. Willett, David J. A. Jenkins
Publikováno v:
Nutrients, Vol 12, Iss 9, p 2553 (2020)
Dietary fibre is a generic term describing non-absorbed plant carbohydrates and small amounts of associated non-carbohydrate components. The main contributors of fibre to the diet are the cell walls of plant tissues, which are supramolecular polymer
Externí odkaz:
https://doaj.org/article/75937460f8d54ed6ada8e7f501710439
The Effects of Different Quantities and Qualities of Protein Intake in People with Diabetes Mellitus
Autor:
Andreas F.H. Pfeiffer, Eva Pedersen, Ursula Schwab, Ulf Risérus, Anne-Marie Aas, Matti Uusitupa, Anastasia Thanopoulou, Cyril Kendall, John L. Sievenpiper, Hana Kahleová, Dario Rahélic, Jordi Salas-Salvadó, Stephanie Gebauer, Kjeld Hermansen
Publikováno v:
Nutrients, Vol 12, Iss 2, p 365 (2020)
The recommended amount and quality of protein in diets of diabetic patients are highly controversial. In order to provide evidence-based information, the Diabetes Nutrition Study Group (DNSG) used a grading procedure used for quality of evidence and
Externí odkaz:
https://doaj.org/article/836ad7a957714dd5b7d09c1ac2c90cad
Autor:
Paraskevi Massara, Andreea Zurbau, Andrea J. Glenn, Laura Chiavaroli, Tauseef A. Khan, Effie Viguiliouk, Sonia Blanco Mejia, Elena M. Comelli, Victoria Chen, Ursula Schwab, Ulf Risérus, Matti Uusitupa, Anne-Marie Aas, Kjeld Hermansen, Inga Thorsdottir, Dario Rahelić, Hana Kahleová, Jordi Salas-Salvadó, Cyril W. C. Kendall, John L. Sievenpiper
Publikováno v:
Massara, P, Zurbau, A, Glenn, A J, Chiavaroli, L, Khan, T A, Viguiliouk, E, Mejia, S B, Comelli, E M, Chen, V, Schwab, U, Risérus, U, Uusitupa, M, Aas, A-M, Hermansen, K, Thorsdottir, I, Rahelić, D, Kahleová, H, Salas-Salvadó, J, Kendall, C W C & Sievenpiper, J L 2022, ' Nordic dietary patterns and cardiometabolic outcomes : a systematic review and meta-analysis of prospective cohort studies and randomised controlled trials ', Diabetologia . https://doi.org/10.1007/s00125-022-05760-z
Massara, P, Zurbau, A, Glenn, A J, Chiavaroli, L, Khan, T A, Viguiliouk, E, Mejia, S B, Comelli, E M, Chen, V, Schwab, U, Risérus, U, Uusitupa, M, Aas, A M, Hermansen, K, Thorsdottir, I, Rahelić, D, Kahleová, H, Salas-Salvadó, J, Kendall, C W C & Sievenpiper, J L 2022, ' Nordic dietary patterns and cardiometabolic outcomes : a systematic review and meta-analysis of prospective cohort studies and randomised controlled trials ', Diabetologia, vol. 65, no. 12, pp. 2011-2031 . https://doi.org/10.1007/s00125-022-05760-z
Massara, P, Zurbau, A, Glenn, A J, Chiavaroli, L, Khan, T A, Viguiliouk, E, Mejia, S B, Comelli, E M, Chen, V, Schwab, U, Risérus, U, Uusitupa, M, Aas, A M, Hermansen, K, Thorsdottir, I, Rahelić, D, Kahleová, H, Salas-Salvadó, J, Kendall, C W C & Sievenpiper, J L 2022, ' Nordic dietary patterns and cardiometabolic outcomes : a systematic review and meta-analysis of prospective cohort studies and randomised controlled trials ', Diabetologia, vol. 65, no. 12, pp. 2011-2031 . https://doi.org/10.1007/s00125-022-05760-z
Aims/hypothesis Nordic dietary patterns that are high in healthy traditional Nordic foods may have a role in the prevention and management of diabetes. To inform the update of the EASD clinical practice guidelines for nutrition therapy, we conducted
Autor:
Tina Rishaug, André Henriksen, Anne-Marie Aas, Gunnar Hartvigsen, Kåre Inge Birkeland, Eirik Årsand
Publikováno v:
Linköping Electronic Conference Proceedings.
Publikováno v:
Nutrition Research. 91:1-12
Refeeding syndrome is a life-threatening clinical disorder that can occur when treating malnutrition. The aim was to examine the current knowledge of refeeding syndrome in patients ≥ 65 + years with special focus on the incidence of hypophosphatemi
Autor:
Anne-Marie Aas, Sissel Urke Olsen, Anette Hylen Ranhoff, Asta Bye, Karin Hesseberg, Are Hugo Pripp
Publikováno v:
European Geriatric Medicine. 12:1201-1212
Does a more assertive compared to a cautious initial refeeding protocol improve patient handgrip strength? In this randomized clinical trial of 85 older adults whom received two different refeeding protocols, with tight control of electrolytes, no si
Autor:
Sissel Urke Olsen, Karin Hesseberg, Anne-Marie Aas, Are Hugo Pripp, Anette Hylen Ranhoff, Asta Bye
Publikováno v:
European Geriatric Medicine. 13:1231-1232
Autor:
Sedegheh Gharagozlian, Oda K S Holm, Eline Birkeland, Kåre I. Birkeland, Per Medbøe Thorsby, Anne-Marie Aas
Publikováno v:
Journal of Nutritional Science
The aim of the study was to investigate the effect of prebiotic fibres on appetite-regulating hormones, subjective feeling of appetite and energy intake in subjects with type 2 diabetes. Data presented are secondary outcomes of a study investigating