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pro vyhledávání: '"Anne-Françoise Hennen"'
Autor:
Julie Vandenameele, Anne-Françoise Hennen, Ruth Kellner, André Matagne, Romain Malempré, Alexandre Di Paolo, Marylène Vandevenne, Noémie Rochus, Alain Brans
Publikováno v:
European biophysics journal : EBJ. 50(3-4)
Among various factors, the direct environment (e.g. pH, buffer components, salts, additives, etc.…) is known to have a crucial effect on both the stability and activity of proteins. In particular, proper buffer and pH conditions can improve their s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb44676c1d2cef98ff37d623c7c68ae6
https://pubmed.ncbi.nlm.nih.gov/33611612
https://pubmed.ncbi.nlm.nih.gov/33611612
