Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Anne Thier"'
Autor:
Christine Holmberg, Sarah Nettleton, Rika Sakuma Sato, Vinita Mahtani-Chugani, Annelieke Driessen, lja Ormel, Madison Wynn, Nienke Verhej, Manna Alma, Anne Thier
Publikováno v:
SSM: Qualitative Research in Health, Vol 4, Iss , Pp 100364- (2023)
The aim of this article is to investigate isolation experiences of individuals affected by Covid-19 and explore how care practices were enacted or upheld under the particular policies of the pandemic. Conceptually we draw upon Foucault's notion of bi
Externí odkaz:
https://doaj.org/article/e7aa34d05c314d22b6a62389d6d64e89
Autor:
Anna Dowrick, Jane Alice Evered, Alicia Navarro Dias de Souza, Anne Thier, Maria Inês Gandolfo Conceição, Christine Holmberg, Vinita Mahtani-Chugani
Publikováno v:
SSM: Qualitative Research in Health, Vol 4, Iss , Pp 100306- (2023)
The early stages of the Covid-19 pandemic generated profound global uncertainty that disrupted health systems. This paper examines uncertainty about Covid-19 from the perspective of patients who sought clinical help in Spain, the UK, the USA, Brazil
Externí odkaz:
https://doaj.org/article/370e727c4df84c379428ba55ad48886e
Publikováno v:
SSM: Qualitative Research in Health, Vol 4, Iss , Pp 100291- (2023)
This paper aims to further understanding of discourses of responsible bio-political citizenship during the first year of the Covid-19 pandemic. This was an interview-based qualitative study comparing experiences of 103 people who were ill with Covid
Externí odkaz:
https://doaj.org/article/101d6e87195a4914adec6f831a0068a0
Autor:
Susanne Schulze, Sibille Merz, Anne Thier, Marie Tallarek, Franziska König, Greta Uhlenbrock, Matthias Nübling, Hans-Joachim Lincke, Michael A. Rapp, Jacob Spallek, Christine Holmberg
Publikováno v:
BMC Health Services Research, Vol 22, Iss 1, Pp 1-13 (2022)
Abstract Background The Covid-19 pandemic led to increased work-related strain and psychosocial burden in nurses worldwide, resulting in high prevalences of mental health problems. Nurses in long-term care facilities seem to be especially affected by
Externí odkaz:
https://doaj.org/article/3785e09693c14fa99af9a0647b70ab03
Publikováno v:
BMJ Open, Vol 12, Iss 6 (2022)
Externí odkaz:
https://doaj.org/article/d8d76b6d00a548e6a252010fddcb3957
Publikováno v:
Gesundheit und Gesellschaft ISBN: 9783658394011
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4836b20a2fe2afd489592f165a15df66
https://doi.org/10.1007/978-3-658-39402-8_5
https://doi.org/10.1007/978-3-658-39402-8_5
Publikováno v:
BMJ open. 12(6)
ObjectivesIn order to better understand the continued barriers to the provision of vascular endothelial inhibitor therapy, this study aims to investigate patients’ experiences with neovascular age-related macular degeneration (nvAMD) in Germany dur
Autor:
Anne Thier, Christine Holmberg
Publikováno v:
Disability and rehabilitation. 44(5)
Aim: The aim of this meta-synthesis is to find out what it means for patients with age-related macular degeneration to live with visual impairment, how they cope with the illness and how they experience their medical care, including vascular endothel
Autor:
Anne Thierry, Marie-Noelle Madec, Victoria Chuat, Anne-Sophie Bage, Olivier Picard, Cécile Grondin, Olivier Rué, Mahendra Mariadassou, Laurent Marché, Florence Valence
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Fermentation is an ancient practice of food preservation. Fermented vegetables are popular in Eastern European and Asian countries. They have received a growing interest in Western countries, where they are mainly manufactured at domestic and artisan
Externí odkaz:
https://doaj.org/article/c1a00cff369349a594338cf302a80f4b
Autor:
Fanny Canon, Marie-Bernadette Maillard, Marie-Hélène Famelart, Anne Thierry, Valérie Gagnaire
Publikováno v:
Current Research in Food Science, Vol 5, Iss , Pp 665-676 (2022)
Food transition requires incorporating more plant-based ingredients in our diet, thus leading to the development of new plant-based products, such as yogurt alternatives (YAs). This study aimed at evaluating the impact of lactic acid bacteria (LAB) c
Externí odkaz:
https://doaj.org/article/f2fe4b4b5d404dbda56845f755c7217a