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Publikováno v:
Mikrochimica Acta. 119:199-209
Food samples digestion, in view to quantify total mercury, is the first step to perform before measuring mercury by cold vapour atomic absorption spectrometry (CVAAS). We have compared two microwave digestion systems, one working at atmospheric press
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::40e89869c527b63469254c27eb1fab08
https://doi.org/10.1007/bf01243999
https://doi.org/10.1007/bf01243999
