Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Annamaria Mincuzzi"'
Autor:
Antonios Zambounis, Elisseos I. Maniatis, Annamaria Mincuzzi, Naomi Gray, Mohitul Hossain, Dimitrios I. Tsitsigiannis, Epaminondas Paplomatas, Antonio Ippolito, Leonardo Schena, James K. Hane
Publikováno v:
International Journal of Molecular Sciences, Vol 25, Iss 18, p 9997 (2024)
This study describes the first genome sequence and analysis of Coniella granati, a fungal pathogen with a broad host range, which is responsible for postharvest crown rot, shoot blight, and canker diseases in pomegranates. C. granati is a geographica
Externí odkaz:
https://doaj.org/article/d46c48080a204a66a436a4b757cd9b13
Deciphering the Interaction between Coniella granati and Pomegranate Fruit Employing Transcriptomics
Autor:
Athanasios Tsafouros, Polina C. Tsalgatidou, Anastasia Boutsika, Costas Delis, Annamaria Mincuzzi, Antonio Ippolito, Antonios Zambounis
Publikováno v:
Life, Vol 14, Iss 6, p 752 (2024)
Pomegranate fruit dry rot is caused by Coniella granati, also referred as Pilidiella granati. In order to decipher the induced responses of mature pomegranates inoculated with the pathogen, an RNA-seq analysis was employed. A high number of different
Externí odkaz:
https://doaj.org/article/1f442007a9a34d4e92f90a55be98d421
Autor:
Attilio Matera, Giuseppe Altieri, Francesco Genovese, Luciano Scarano, Giuseppe Genovese, Paola Pinto, Mahdi Rashvand, Hazem S. Elshafie, Antonio Ippolito, Annamaria Mincuzzi, Giovanni Carlo Di Renzo
Publikováno v:
Applied Sciences, Vol 14, Iss 7, p 2871 (2024)
The marketing value of table grapes is contingent upon several quality requirements, mostly related to microbial decay, sugar/acidity ratio, and colour. This research explores the impact of combining organic-cultured compatible techniques to delay di
Externí odkaz:
https://doaj.org/article/9cbfbabb700b4ea288a1bb7e9aaa768d
Autor:
Silvia Laura Toffolatti, Yann Davillerd, Ilaria D’Isita, Chiara Facchinelli, Giacinto Salvatore Germinara, Antonio Ippolito, Youssef Khamis, Jolanta Kowalska, Giuliana Maddalena, Patrice Marchand, Demetrio Marcianò, Kata Mihály, Annamaria Mincuzzi, Nicola Mori, Simone Piancatelli, Erzsébet Sándor, Gianfranco Romanazzi
Publikováno v:
Plants, Vol 12, Iss 17, p 3152 (2023)
Pathogens and pests constantly challenge food security and safety worldwide. The use of plant protection products to manage them raises concerns related to human health, the environment, and economic costs. Basic substances are active, non-toxic comp
Externí odkaz:
https://doaj.org/article/c600550140824d44948d8eb05181b2c9
Autor:
Annamaria Mincuzzi, Ugo Picciotti, Simona Marianna Sanzani, Francesca Garganese, Lluís Palou, Rocco Addante, Marco Ragni, Antonio Ippolito
Publikováno v:
Journal of Fungi, Vol 9, Iss 8, p 808 (2023)
The pomegranate is a fruit known since ancient times for its beneficial properties. It has recently aroused great interest in the industry and among consumers, leading to a significant increase in demand. Consequently, its cultivation has been booste
Externí odkaz:
https://doaj.org/article/30c55ba6593942aa926b8d653ff3b34c
Publikováno v:
Horticulturae, Vol 9, Iss 3, p 360 (2023)
Phytophthora infestans is the oomycete responsible for late blight disease of Solanaceae that causes both yield and economic losses. With the aim of reducing plant wilt and high management costs mainly due to wide fungicide applications, alternative
Externí odkaz:
https://doaj.org/article/e10a0cb190ad4487a5594b32a8b469b1
Autor:
Ugo Picciotti, Viviane Araujo Dalbon, Aurelio Ciancio, Mariantonietta Colagiero, Giuseppe Cozzi, Luigi De Bellis, Mariella Matilde Finetti-Sialer, Davide Greco, Antonio Ippolito, Nada Lahbib, Antonio Francesco Logrieco, Luis Vicente López-Llorca, Federico Lopez-Moya, Andrea Luvisi, Annamaria Mincuzzi, Juan Pablo Molina-Acevedo, Carlo Pazzani, Marco Scortichini, Maria Scrascia, Domenico Valenzano, Francesca Garganese, Francesco Porcelli
Publikováno v:
Microorganisms, Vol 11, Iss 2, p 440 (2023)
This study focuses on interacting with insects and their ectosymbiont (lato sensu) microorganisms for environmentally safe plant production and protection. Some cases help compare ectosymbiont microorganisms that are insect-borne, -driven, or -spread
Externí odkaz:
https://doaj.org/article/e20a3b2dc966436fa520a72ac1b7b45d
Autor:
Wassim Habib, Jack Khalil, Annamaria Mincuzzi, Carine Saab, Elvis Gerges, Hala Chahine Tsouvalakis, Antonio Ippolito, Simona Marianna Sanzani
Publikováno v:
Phytopathologia Mediterranea, Vol 60, Iss 3 (2021)
Table grapes are exposed to fungal infections before and after harvest. In particular, Aspergillus, Penicillium, and Alternaria can cause decays and contamination by mycotoxins. The main fungi affecting Lebanese table grapes after harvest were assess
Externí odkaz:
https://doaj.org/article/c5afc12177a848dc961984504e935cc6
Publikováno v:
Journal of Fungi, Vol 8, Iss 5, p 475 (2022)
Pomegranate (Punica granatum L.) is an emerging crop in Italy and particularly in southern regions, such as Apulia, Basilicata, and Sicily, due to favorable climatic conditions. The crop is affected by several pathogenic fungi, primarily in the field
Externí odkaz:
https://doaj.org/article/909f6b25e51148beb4d9651af728bd19
Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from Punica granatum L.
Autor:
Virginia Brighenti, Ramona Iseppi, Luca Pinzi, Annamaria Mincuzzi, Antonio Ippolito, Patrizia Messi, Simona Marianna Sanzani, Giulio Rastelli, Federica Pellati
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 8, p 4175 (2021)
Punica granatum L. (pomegranate) fruit is known to be an important source of bioactive phenolic compounds belonging to hydrolysable tannins. Pomegranate extracts have shown antifungal activity, but the compounds responsible for this activity and thei
Externí odkaz:
https://doaj.org/article/4150f825c77040448e894448841f2ef1