Zobrazeno 1 - 10
of 48
pro vyhledávání: '"Annalisa Polverari"'
Autor:
Maria Rita Puttilli, Davide Danzi, Cristiana Correia, Jessica Brandi, Daniela Cecconi, Marcello Manfredi, Emilio Marengo, Conceição Santos, Francesco Spinelli, Annalisa Polverari, Elodie Vandelle
Publikováno v:
Microbiology Spectrum, Vol 10, Iss 6 (2022)
ABSTRACT Disease resistance in plants depends on a molecular dialogue with microbes that involves many known chemical effectors, but the time course of the interaction and the influence of the environment are largely unknown. The outcome of host-path
Externí odkaz:
https://doaj.org/article/51d1323ced5846699150ff651b227ddf
Autor:
Elodie Vandelle, Teresa Colombo, Alice Regaiolo, Vanessa Maurizio, Tommaso Libardi, Maria-Rita Puttilli, Davide Danzi, Annalisa Polverari
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 34, Iss 4, Pp 376-396 (2021)
Pseudomonas syringae pv. actinidiae is a phytopathogen that causes devastating bacterial canker in kiwifruit. Among five biovars defined by genetic, biochemical, and virulence traits, P. syringae pv. actinidiae biovar 3 (Psa3) is the most aggressive
Externí odkaz:
https://doaj.org/article/ea0e52fe00b24106bd8504e10924745e
Autor:
Hafiz Ali Imran, Abdallah Zeggada, Ivan Ianniello, Farid Melgani, Annalisa Polverari, Alice Baroni, Davide Danzi, Rino Goller
Publikováno v:
Applied Sciences, Vol 13, Iss 4, p 2388 (2023)
This study was conducted to evaluate the potential of low-cost hyperspectral sensors for the early detection of Flavescence dorée (FD) from asymptomatic samples prior to symptom development. In total, 180 leaf spectra from 60 randomly selected plant
Externí odkaz:
https://doaj.org/article/90997092ff0d4b7989dc4b026c954548
Autor:
Giuseppe Pezzotti, Yuki Fujita, Francesco Boschetto, Wenliang Zhu, Elia Marin, Elodie Vandelle, Bryan J. McEntire, Sonny B. Bal, Marco Giarola, Koichi Makimura, Annalisa Polverari
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Downy mildew of grapevine, caused by Plasmopara viticola (Berk. and Curt.) Berl. and de Toni, is one of the most devastating diseases of grapevine, severely affecting grape and wine production and quality worldwide. Infections are usually controlled
Externí odkaz:
https://doaj.org/article/59224775070d46b3a3b42afe7d0f9565
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Green tea is a widely-consumed healthy drink produced from the leaves of Camellia sinensis. It is renowned for its antioxidant and anticarcinogenic properties, but also displays significant antimicrobial activity against numerous human pathogens. Her
Externí odkaz:
https://doaj.org/article/285750e512804a4a82eedc83865a5062
Autor:
Arianna Lovato, Sara Zenoni, Giovanni Battista Tornielli, Teresa Colombo, Elodie Vandelle, Annalisa Polverari
Publikováno v:
Data in Brief, Vol 25, Iss , Pp - (2019)
Noble rot is a latent infection of grape berries caused by the necrotrophic fungus Botrytis cinerea, which develops under specific climatic conditions. The infected berries undergo biochemical and metabolic changes, associated with a rapid withering,
Externí odkaz:
https://doaj.org/article/cac2ca2d35f74e1194afc9fb239ef999
Autor:
Stefano Negri, Arianna Lovato, Filippo Boscaini, Elisa Salvetti, Sandra Torriani, Mauro Commisso, Roberta Danzi, Maurizio Ugliano, Annalisa Polverari, Giovanni B. Tornielli, Flavia Guzzo
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
The natural or induced development of noble rot caused by the fungus Botrytis cinerea during the late stages of grapevine (Vitis vinifera L.) berry ripening is used in some traditional viticulture areas to produce high-quality wines such as Sauternes
Externí odkaz:
https://doaj.org/article/3d71ce42eea4478bb4d4e485200463b5
Autor:
Alberto Ferrarini, Matteo De Stefano, Emmanuel Baudouin, Chiara Pucciariello, Annalisa Polverari, Alain Puppo, Massimo Delledonne
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 21, Iss 6, Pp 781-790 (2008)
Nitric oxide (NO) is involved in diverse physiological processes in plants, including growth, development, response to pathogens, and interactions with beneficial microorganisms. In this work, a dedicated microarray representing the widest database a
Externí odkaz:
https://doaj.org/article/8ce7a8e79cda421eb874db3c2095a8a7
Autor:
Annalisa Polverari, Barbara Molesini, Mario Pezzotti, Roberto Buonaurio, Mario Marte, Massimo Delledonne
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 16, Iss 12, Pp 1094-1105 (2003)
Nitric oxide (NO) is an essential regulatory molecule in several developmental processes and in the stress response in both animal and plant systems. Furthermore, key features of plant resistance to pathogens have been shown to depend on NO productio
Externí odkaz:
https://doaj.org/article/56251ff545c940f180927809d0a010bb
Autor:
Maria Rita Puttilli, Teresa Colombo, Davide Danzi, Alice Regaiolo, Tommaso Libardi, Annalisa Polverari, Vanessa Maurizio, Elodie Vandelle
Publikováno v:
Molecular Plant-Microbe Interactions, Vol 34, Iss 4, Pp 376-396 (2021)
Pseudomonas syringae pv. actinidiae is a phytopathogen that causes devastating bacterial canker in kiwifruit. Among five biovars defined by genetic, biochemical, and virulence traits, P. syringae pv. actinidiae biovar 3 (Psa3) is the most aggressive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a483c24e56534f94d35ced12f3763ef
https://doi.org/10.1094/mpmi-09-20-0248-r
https://doi.org/10.1094/mpmi-09-20-0248-r