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pro vyhledávání: '"Anna Tsala"'
Autor:
Anna Tsala, Vasilios Mpekelis, Giannis Karvelis, Panagiotis Tsikakis, Michael Goliomytis, Panagiotis Simitzis
Publikováno v:
Foods, Vol 9, Iss 1, p 81 (2020)
Olive pulp belongs to agro-industrial by-products, and its addition into livestock diets generally result in neutral or positive effects on performance. However, the data concerning the effects of olive by-products on pork meat characteristics are sc
Externí odkaz:
https://doaj.org/article/c25fa49f8f8f41d5a5d9421332cb853d
Autor:
Tsala, Anna, Mpekelis, Vasilios, Karvelis, Giannis, Tsikakis, Panagiotis, Goliomytis, Michael, Simitzis, Panagiotis
Publikováno v:
Foods; Jan2020, Vol. 9 Issue 1, p81, 1p