Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Anna Sandin"'
Autor:
Malin Barman, Monica Gio-Batta, Léna Andrieux, Mia Stråvik, Robert Saalman, Rikard Fristedt, Hardis Rabe, Anna Sandin, Agnes E. Wold, Ann-Sofie Sandberg
Publikováno v:
EBioMedicine, Vol 101, Iss , Pp 104999- (2024)
Summary: Background: Short-chain fatty acids (SCFAs) in intestinal contents may influence immune function, while less is known about SCFAs in blood plasma. The aims were to investigate the relation between infants’ and maternal plasma SCFAs, as wel
Externí odkaz:
https://doaj.org/article/e6a78fe74f06489391a54abc30109d91
Autor:
Mia Stråvik, Olle Hartvigsson, Stefania Noerman, Anna Sandin, Agnes E. Wold, Malin Barman, Ann-Sofie Sandberg
Publikováno v:
Metabolites, Vol 14, Iss 5, p 256 (2024)
Circulating food metabolites could improve dietary assessments by complementing traditional methods. Here, biomarker candidates of food intake were identified in plasma samples from pregnancy (gestational week 29, N = 579), delivery (mothers, N = 532
Externí odkaz:
https://doaj.org/article/56650a30170643c9918cb3786d742692
Autor:
Mariza Kampouri, Klara Gustin, Mia Stråvik, Malin Barman, Anna Sandin, Ann-Sofie Sandberg, Agnes E. Wold, Marie Vahter, Maria Kippler
Publikováno v:
Environment International, Vol 178, Iss , Pp 108071- (2023)
Studies have indicated that early-life exposure to toxic metals and fluoride affects the immune system, but evidence regarding their role in allergic disease development is scarce. We aimed to evaluate the relations of exposure to such compounds in 4
Externí odkaz:
https://doaj.org/article/f902bfa4292244b2b66d6f7b1a3116c1
Autor:
Olle Hartvigsson, Malin Barman, Hardis Rabe, Anna Sandin, Agnes E. Wold, Carl Brunius, Ann-Sofie Sandberg
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-12 (2021)
Abstract Allergic diseases are the most common chronic diseases in childrenin the Western world, but little is know about what factors influence immune maturation and allergy development. We therefore aimed to associate infant and maternal metabolome
Externí odkaz:
https://doaj.org/article/432b96d8d183488eacfbd4c33d806be5
Autor:
Klara Gustin, Malin Barman, Helena Skröder, Bo Jacobsson, Anna Sandin, Ann-Sofie Sandberg, Agnes E. Wold, Marie Vahter, Maria Kippler
Publikováno v:
Environment International, Vol 157, Iss , Pp 106869- (2021)
Background: Several endocrine-disrupting metals may affect thyroid function, but the few available studies of exposure during pregnancy and thyroid hormones are inconclusive. Objective: To explore if environmental exposure to cadmium (Cd), lead (Pb),
Externí odkaz:
https://doaj.org/article/70a9d49315504e9fa10ad3ba02c2291f
Autor:
Mia Stråvik, Klara Gustin, Malin Barman, Helena Skröder, Anna Sandin, Agnes E. Wold, Ann-Sofie Sandberg, Maria Kippler, Marie Vahter
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Iodine and selenium are essential trace elements. Recent studies indicate that pregnant and lactating women often have insufficient intake of iodine and selenium, but the impact on fetal and infant status is unclear. Here, we assessed iodine and sele
Externí odkaz:
https://doaj.org/article/23ca110edea04241aebbe1ce921f0026
Differences between Arterial and Venous Umbilical Cord Plasma Metabolome and Association with Parity
Autor:
Olle Hartvigsson, Malin Barman, Otto Savolainen, Alastair B. Ross, Anna Sandin, Bo Jacobsson, Agnes E. Wold, Ann-Sofie Sandberg, Carl Brunius
Publikováno v:
Metabolites, Vol 12, Iss 2, p 175 (2022)
Umbilical cord blood is frequently used in health monitoring of the neonate. Results may be affected by the proportion of arterial and venous cord blood, the venous blood coming from the mother to supply oxygen and nutrients to the infant, and the ar
Externí odkaz:
https://doaj.org/article/9964b24cab114bc8be1340faa6bfded2
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3779 (2021)
Atopic eczema, the most common atopic disease in infants, may pave the way for sensitization and allergy later in childhood. Fatty acids have immune-regulating properties and may regulate skin permeability. Here we examine whether the proportions of
Externí odkaz:
https://doaj.org/article/ffb70db1e08a4d7da52921c3d71aaeed
Publikováno v:
Nutrients, Vol 12, Iss 12, p 3680 (2020)
Maternal diet during pregnancy and lactation may affect the propensity of the child to develop an allergy. The aim was to assess and compare the dietary intake of pregnant and lactating women, validate it with biomarkers, and to relate these data to
Externí odkaz:
https://doaj.org/article/447e0493e38b46c2bfada1d5d8a0d894
Autor:
Malin Barman, Staffan Nilsson, Åsa Torinsson Naluai, Anna Sandin, Agnes E. Wold, Ann-Sofie Sandberg
Publikováno v:
Nutrients, Vol 7, Iss 12, Pp 10100-10115 (2015)
Exposure to polyunsaturated fatty acids (PUFA) influences immune function and may affect the risk of allergy development. Long chain PUFAs are produced from dietary precursors catalyzed by desaturases and elongases encoded by FADS and ELOVL genes. In
Externí odkaz:
https://doaj.org/article/07209932f5134873b633d4ad1d2c624b