Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Anna M. Cunningham"'
Publikováno v:
Frontiers in Education, Vol 9 (2024)
The ability to work with data to extract valuable information is a useful skill set, especially in STEM disciplines that produce large amounts of scientific data. This paper reports on the pedagogy and experience of incorporating fundamental database
Externí odkaz:
https://doaj.org/article/61acd161db824581b7b5805981b64a01
Autor:
Michel Gilbert, Jianjun Li, Evgeny Vinogradov, Alexander S. Riegert, Hazel M. Holden, Anna M Cunningham, Zack Li, Ian C. Schoenhofen, James B. Thoden, Marie-France Goneau
The Gram-negative bacterium Campylobacter jejuni 81116 (Penner serotype HS:6) has a class E lipooligosaccharide (LOS) biosynthesis locus containing 19 genes, which encode for 11 putative glycosyltransferases, 1 lipid A acyltransferase and 7 enzymes t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::168074fcd17b45c8622ccda4d6956ccb
https://europepmc.org/articles/PMC5441919/
https://europepmc.org/articles/PMC5441919/
Publikováno v:
Protein engineering, designselection : PEDS. 27(10)
New functions can be incorporated into anti-hapten or anti-protein antibodies by mutating selected residues in the binding-site region either to Cys, to allow alkylation with reagents bearing the desired functional groups, or to His, to create metal-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::324ed79c9f627faaa826fb4c71f831e1
https://pubmed.ncbi.nlm.nih.gov/24828819
https://pubmed.ncbi.nlm.nih.gov/24828819
Autor:
Victoria A. Blaho, Laura E. Wax, Anna M. Cunningham, Kawasi M. Lett, William J. Mitchell, Rachel Halpin, Kevin L. Fritsche, Paul C. Norris, Jennifer M. Hughes Hanks, Charles R. Brown, Darren S. Dumlao, Edward A. Dennis
Publikováno v:
The Journal of nutrition, vol 142, iss 8
Dietary ingestion of (n-3) PUFA alters the production of eicosanoids and can suppress chronic inflammatory and autoimmune diseases. The extent of changes in eicosanoid production during an infection of mice fed a diet high in (n-3) PUFA, however, has
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f2b11fd844600e223e8ef6c0aca427a9
https://pubmed.ncbi.nlm.nih.gov/22695969
https://pubmed.ncbi.nlm.nih.gov/22695969
Autor:
Wen Ding, John F. Kelly, Mary Foss, Denis Arutyunov, Andrey R. Pavlov, Anna M Cunningham, Christine M. Szymanski, Andrew M. Kropinski, Stephane Evoy, Matthew J. Henry, Amit Singh
Campylobacter jejuni continues to be the leading cause of bacterial food-borne illness worldwide, so improvements to current methods used for bacterial detection and disease prevention are needed. We describe here the genome and proteome of C. jejuni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c808c9bfc9896367f80a11ce64b5e849
https://doi.org/10.1128/aem.05562-11
https://doi.org/10.1128/aem.05562-11
Autor:
David C. Watson, Warren W. Wakarchuk, Makoto Yaguchi, Robert L. Campbell, Anna M Cunningham, Wing L. Sung
The thermostability of the 20 396 Da Bacillus circulans xylanase was increased by the introduction of both intra- and intermolecular disulfide bridges by site-directed mutagenesis. Based on the 3-D structure of the enzyme, sites were chosen where fav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a4fa05b44b68b056ee91f4bbec04b57
https://doi.org/10.1093/protein/7.11.1379
https://doi.org/10.1093/protein/7.11.1379
Autor:
J. W. Mann, David Yudelman, M. G. Whisson, Frank Molteno, W. D. Hammond‐Tooke, Anna M. Cunningham, George Nurse, Phyllis Lewsen, R. Nethersole, Stephen Gray
Publikováno v:
African Studies. 40:155-163
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::88c2513056d3f965a0fa65fcd2191e11
https://doi.org/10.1080/00020188108707576
https://doi.org/10.1080/00020188108707576