Metabolic Regulation of Macrophages by SIRT1 Determines Activation During Cholestatic Liver Disease in MiceSummary

Autor: Anna Isaacs-Ten, Mar Moreno-Gonzalez, Caitlin Bone, Andre Martens, Federico Bernuzzi, Tobias Ludwig, Charlotte Hellmich, Karsten Hiller, Stuart A. Rushworth, Naiara Beraza

Publikováno v: Cellular and Molecular Gastroenterology and Hepatology, Vol 13, Iss 4, Pp 1019-1039 (2022)

Background & Aims: Inflammation is the hallmark of chronic liver disease. Metabolism is a key determinant to regulate the activation of immune cells. Here, we define the role of sirtuin 1 (SIRT1), a main metabolic regulator, in controlling the activa

Externí odkaz: https://doaj.org/article/ad3e9688188340ab93cd4b383cd40560

How Is COVID-19 Shaping Families’ Relationships With Food and the Food Environment in England? A Qualitative Research Protocol

Autor: Anna Isaacs, Charlotte Gallagher Squires, Corinna Hawkes

Publikováno v: International Journal of Qualitative Methods, Vol 20 (2021)

Rates of childhood overweight and obesity continue to rise in England, along with a growing gap in obesity prevalence between children in the most and least deprived areas. To address child obesity, the UK government is increasingly considering how t

Externí odkaz: https://doaj.org/article/bd86e9b642c64eaf9a5807a033c4da44

From healthy food environments to healthy wellbeing environments: Policy insights from a focused ethnography with low-income parents’ in England

Autor: Anna Isaacs, Joel Halligan, Kimberley Neve, Corinna Hawkes

Overweight and obesity continue to increase globally. In England, as in many other countries, this disproportionately affects people who experience socioeconomic deprivation. One factor blamed for inequalities in obesity is unhealthy food provisionin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::add92bc7708f8d65720bbb9303e02c09
https://openaccess.city.ac.uk/id/eprint/28479/1/1-s2.0-S135382922200123X-main.pdf

Gathering data on food environments and food practices through photo elicitation in Copenhagen, Denmark: Implications for adapting the EAT-LANCET reference diet to local circumstances

Autor: Anna Isaacs, Mark Spires, Afton Halloran, Thomas Stridsland

Publikováno v: Isaacs, A, Spires, M, Halloran, A & Stridsland, T 2022, ' Gathering data on food environments and food practices through photo elicitation in Copenhagen, Denmark: Implications for adapting the EAT-LANCET reference diet to local circumstances ', Cities & Health, vol. 6, no. 3, pp. 511-527 . https://doi.org/10.1080/23748834.2022.2078072

Unhealthy diets are the leading cause of mortality and morbidity globally. Simultaneously, the factors that influence diet-related ill-health also drive climate change. Acknowledging the link between health and environmental sustainability, in 2019 t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34f098482bb39a1c454e401b931d8cd5
https://openaccess.city.ac.uk/id/eprint/28216/10/23748834.2022.pdf

Shifting the social determinants of food insecurity during the COVID-19 pandemic: the Australian experience

Autor: Christina Zorbas, Jennifer Browne, Alexandra Chung, Anna Peeters, Sue Booth, Christina Pollard, Steven Allender, Anna Isaacs, Corinna Hawkes, Kathryn Backholer

Publikováno v: Food security.

We aimed to explore experiences of government-led actions on the social determinants of food insecurity during Australia's COVID-19 pandemic response (which included novel, yet temporary, social protection measures to support Australians facing hards

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::611fff343084a08b35f1a40021a22101
https://pubmed.ncbi.nlm.nih.gov/36160693