Výsledky vyhledávání - "Anna Forycka"

Akademický článek

Ingredients of popular fruit teas in Poland

Autor: Artur Adamczak, Anna Forycka, Tomasz M. Karpiński

Publikováno v: European Journal of Biological Research, Vol 7, Iss 4 (2017)

Fruit teas are very popular on the market of food products in many countries, due to their attractive taste and aroma as well as pro-health and medicinal properties. They are also characterized by the great wealth and diversity of composition. The pu

Externí odkaz: https://doaj.org/article/0041913b61d74b308e197290b3ada5d0

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Micromorphology and anatomy of fruits of Angelica archangelica L. (Apiaceae) and their intraspecific differentiation

Autor: Maria Morozowska, Anna Forycka

Publikováno v: Herba Polonica, Vol 66, Iss 4, Pp 1-13 (2020)

Summary Introduction: Angelica archangelica L. (Apiaceae) has a long history of use as a vegetable and medicinal plant. According to the European Pharmacopoeia, the angelica root (Angelica radix) of only one of the sub-species – Angelica archangeli

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e2597ee7347015fa1cbbdd2ac13f556
https://doaj.org/article/03ca9b9599ef4bec8ce5d43ccb198c74

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Variability of composition of essential oil and coumarin compounds of Angelica archangelica L

Autor: Waldemar Buchwald, Anna Forycka

Publikováno v: Herba Polonica, Vol 65, Iss 4, Pp 62-75 (2019)

Summary The medicinal and culinary properties of Angelica archangelica L. have been known and valued since the Middle Ages. Ingredients of essential oil and coumarins found in this plant are to a large degree responsible for its pharmacological activ

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c137c504aa3b3b88feb1785508b9413
https://doi.org/10.2478/hepo-2019-0027

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Yield and level of phenolic compounds in the inflorescence of yellow everlasting Helichrysum arenarium (L.) Moench collected from natural sites

Autor: Waldemar Buchwald, Anna Forycka, Bogna Opala, Artur Adamczak, Agnieszka Gryszczyńska

Publikováno v: Herba Polonica, Vol 62, Iss 4, Pp 11-21 (2016)

Summary Introduction: The inflorescence of Helichrysum arenarium (L.) Moench shows anti-inflammatory, antioxidant, detoxifying properties and is traditionally used in liver and biliary tract diseases. Because of its difficult and expensive cultivatio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de1b272092a5ae2bd376069e395cc4a7
https://doaj.org/article/3ec32cf6e8af488489063191a3f85e55

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Wpływ nawożenia mineralnego na plon ziela bazylii pospolitej (Ocimum basilicum L.)

Autor: Romuald Mordalski, Waldemar Buchwald, Hanna Zalińska, W. A. Kucharski, Anna Forycka

Publikováno v: Postępy Fitoterapii. 19

Introduction. Common basil (Ocimum basilicum L.) is one of the most valued and widely used spice plants. The highly valued raw material requires properly prepared soil, mainly rich in nutritions. Traditional use of single-component fertilizers, such

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2b6c09d8fb268f0c0574dff563c1fb09
https://doi.org/10.25121/pf.2018.19.3.143

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Research on morphology and biology of germination of Salvia przewalskii Maxim

Autor: Waldemar Buchwald, Sława Kitkowska, Elżbieta Bilińska, Anna Forycka

Publikováno v: Herba Polonica. 60:5-12

Summary In this paper, diaspores and seedlings of Salvia przewalskii Maxim. were described. The three-year cycle of monthly germination analyses of seeds was carried out. The best germination of seeds was observed in the turn of spring and summer (Ju

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b5f46f3d4ee01cf3dc94f6930dbb0398
https://doi.org/10.2478/hepo-2014-0011

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