Re‐evaluation of the risks to public health related to the presence of bisphenol A (BPA) in foodstuffs

Autor: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Vittorio Silano (until 21 December 2020†), Inger‐Lise Steffensen, Christina Tlustos, Laurence Vernis, Holger Zorn, Monika Batke, Margherita Bignami, Emanuela Corsini, Rex FitzGerald, Ursula Gundert‐Remy, Thorhallur Halldorsson, Andrew Hart, Evangelia Ntzani, Eugenio Scanziani, Henri Schroeder, Beate Ulbrich, Dina Waalkens‐Berendsen, Detlef Woelfle, Zainab Al Harraq, Katleen Baert, Maria Carfì, Anna F Castoldi, Cristina Croera, Henk Van Loveren

Publikováno v: EFSA Journal, Vol 21, Iss 4, Pp n/a-n/a (2023)

Abstract In 2015, EFSA established a temporary tolerable daily intake (t‐TDI) for BPA of 4 μg/kg body weight (bw) per day. In 2016, the European Commission mandated EFSA to re‐evaluate the risks to public health from the presence of BPA in foods

Externí odkaz: https://doaj.org/article/baf196cb09d54c4db530f4b44f9d37b5

Advancing human health risk assessment

Autor: Anna Lanzoni, Anna F Castoldi, George EN Kass, Andrea Terron, Guilhem De Seze, Anna Bal‐Price, Frédéric Y Bois, K Barry Delclos, Daniel R Doerge, Ellen Fritsche, Thorhallur Halldorsson, Marike Kolossa‐Gehring, Susanne Hougaard Bennekou, Frits Koning, Alfonso Lampen, Marcel Leist, Ellen Mantus, Christophe Rousselle, Michael Siegrist, Pablo Steinberg, Angelika Tritscher, Bob Van de Water, Paolo Vineis, Nigel Walker, Heather Wallace, Maurice Whelan, Maged Younes

Publikováno v: EFSA Journal, Vol 17, Iss S1, Pp n/a-n/a (2019)

Abstract The current/traditional human health risk assessment paradigm is challenged by recent scientific and technical advances, and ethical demands. The current approach is considered too resource intensive, is not always reliable, can raise issues

Externí odkaz: https://doaj.org/article/0f302bfb6da94a9aabcf53f76a21b21c

Assessment of new information on Bisphenol S (BPS) submitted in response to the Decision 1 under REACH Regulation (EC) No 1907/2006

Autor: Consuelo Civitella, Giovanni Bernasconi, Henk Van Loveren, Anna F. Castoldi, Rex E. FitzGerald

Publikováno v: EFSA Supporting Publications. 17

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::357f9b4972026ebe076d98937535e377
https://doi.org/10.2903/sp.efsa.2020.en-1844

Testing the study appraisal methodology from the 2017 Bisphenol A (BPA) hazard assessment protocol

Autor: Evangelia E. Ntzani, Henri Schroeder, Ursula Gundert-Remy, Ellen Van Haver, Federica Barrucci, Eugenio Scanziani, Detlef Wölfle, Beate Ulbrich, Inger-Lise Steffensen, Ine Waalkens-Berendsen, Henk Van Loveren, Anna F. Castoldi, Thorhallur I. Halldorsson, Cristina Croera, Fulvio Barizzone, David Michael Gott, Rex E. FitzGerald, Monika Batke, Emanuela Corsini

Publikováno v: EFSA Supporting Publications
EFSA Supporting Publications, European Food Safety Authority, 2019, 16 (11), ⟨10.2903/sp.efsa.2019.EN-1732⟩

International audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c31ad4c576a01b93174ac747aa963226
https://hal.univ-lorraine.fr/hal-02450480

Advancing human health risk assessment

Autor: Michael Siegrist, Angelika Tritscher, Thorhallur I. Halldorsson, Anna Lanzoni, Guilhem De Seze, Nigel J. Walker, George E.N. Kass, Marike Kolossa-Gehring, Paolo Vineis, Andrea Terron, Frédéric Y. Bois, Christophe Rousselle, Bob van de Water, Anna Bal-Price, Ellen Mantus, Ellen Fritsche, Alfonso Lampen, Pablo Steinberg, Maurice Whelan, Maged Younes, Daniel R. Doerge, Frits Koning, Marcel Leist, K. Barry Delclos, Heather M. Wallace, Anna F. Castoldi, Susanne Hougaard Bennekou

Publikováno v: EFSA Journal
EFSA Journal, 2019, 14 (suppl. 1), pp.art. e170712. ⟨10.2903/j.efsa.2019.e170712⟩
EFSA Journal, 17 (S1)
Proceedings of the Third EFSA Scientific Conference: Science, Food and Society
Lanzoni, A, Castoldi, A F, Kass, G E N, Terron, A, De Seze, G, Bal-Price, A, Bois, F Y, Delclos, K B, Doerge, D R, Fritsche, E, Halldorsson, T, Kolossa-Gehring, M, Hougaard Bennekou, S, Koning, F, Lampen, A, Leist, M, Mantus, E, Rousselle, C, Siegrist, M, Steinberg, P, Tritscher, A, Van de Water, B, Vineis, P, Walker, N, Wallace, H, Whelan, M & Younes, M 2019, ' Advancing human health risk assessment ', E F S A Journal, vol. 17, no. S1, e170712 . https://doi.org/10.2903/j.efsa.2019.e170712
EFSA Journal, Vol 17, Iss S1, Pp n/a-n/a (2019)

Publisher's version (útgefin grein)
The current/traditional human health risk assessment paradigm is challenged by recent scientific and technical advances, and ethical demands. The current approach is considered too resource intensive, is not

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::18e6f66ca69e8ab65dfaa88993a54a24
https://hal-ineris.archives-ouvertes.fr/ineris-03319066