From Eat to trEat: engineering the mitochondrial Eat1 enzyme for enhanced ethyl acetate production in Escherichia coli

Autor: Aleksander J. Kruis, Anna C. Bohnenkamp, Bram Nap, Jochem Nielsen, Astrid E. Mars, Rene H. Wijffels, John van der Oost, Servé W. M. Kengen, Ruud A. Weusthuis

Publikováno v: Biotechnology for Biofuels, Vol 13, Iss 1, Pp 1-10 (2020)

Abstract Background Genetic engineering of microorganisms has become a common practice to establish microbial cell factories for a wide range of compounds. Ethyl acetate is an industrial solvent that is used in several applications, mainly as a biode

Externí odkaz: https://doaj.org/article/e0745272469f421f9292af30cddc3360

From Eat to trEat: engineering the mitochondrial Eat1 enzyme for enhanced ethyl acetate production in Escherichia coli

Autor: Servé W. M. Kengen, Anna C. Bohnenkamp, Astrid E. Mars, Aleksander J. Kruis, Ruud A. Weusthuis, Jochem Nielsen, René H. Wijffels, Bram Nap, John van der Oost

Publikováno v: Biotechnology for Biofuels, Vol 13, Iss 1, Pp 1-10 (2020)
Biotechnology for Biofuels
Biotechnology for Biofuels, 13(1)
Biotechnology for Biofuels 13 (2020) 1

Background Genetic engineering of microorganisms has become a common practice to establish microbial cell factories for a wide range of compounds. Ethyl acetate is an industrial solvent that is used in several applications, mainly as a biodegradable

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::074977fdc78913b84fc7fd381ba15c67
http://link.springer.com/article/10.1186/s13068-020-01711-1

Co-Production of Hydrogen and Ethyl Acetate in E. Coli

Autor: René H. Wijffels, Anna C. Bohnenkamp, Ruud A. Weusthuis, Servé W. M. Kengen

Background: Ethyl acetate and hydrogen are industrially relevant compounds that preferably are produced via sustainable, non-petrochemical production processes. Both compounds are volatile and can be produced by Escherichia coli before. However, rela

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1464da0eb02ee5ef28b9cd434a227855
https://doi.org/10.21203/rs.3.rs-631018/v1

Multilevel optimisation of anaerobic ethyl acetate production in engineered Escherichia coli

Autor: John van der Oost, Servé W. M. Kengen, Aleksander J. Kruis, René H. Wijffels, Anna C. Bohnenkamp, Astrid E. Mars, Ruud A. Weusthuis

Publikováno v: Biotechnology for Biofuels, 13(1)
Biotechnology for Biofuels, Vol 13, Iss 1, Pp 1-14 (2020)
Biotechnology for Biofuels 13 (2020) 1
Biotechnology for Biofuels

Background Ethyl acetate is a widely used industrial solvent that is currently produced by chemical conversions from fossil resources. Several yeast species are able to convert sugars to ethyl acetate under aerobic conditions. However, performing eth

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::34972d20611779b6fe57c1a02d3d29cb
https://research.wur.nl/en/publications/multilevel-optimisation-of-anaerobic-ethyl-acetate-production-in-

Microbial production of short and medium chain esters: Enzymes, pathways, and applications

Autor: Constantinos Patinios, Mark Levisson, Astrid E. Mars, Ruud A. Weusthuis, Anna C. Bohnenkamp, Youri M. van Nuland, Corjan van den Berg, Servé W. M. Kengen, Aleksander J. Kruis

Publikováno v: Biotechnology Advances, 37(7)
Biotechnology Advances 37 (2019) 7

Sustainable production of bulk chemicals is one of the major challenges in the chemical industry, particularly due to their low market prices. This includes short and medium chain esters, which are used in a wide range of applications, for example fr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::384a28ba714f3d9e0bf9e60666196601
https://doi.org/10.1016/j.biotechadv.2019.06.006