Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Ankan, Sinha"'
Publikováno v:
Journal of Functional Foods, Vol 62, Iss , Pp - (2019)
Aquaculture and animal rearing for meat has increased exceedingly to meet the demands of ever-increasing population. Utilizing small fishes and agricultural products for feed production will lead to over exploitation of the resources and competition
Externí odkaz:
https://doaj.org/article/c7025c8f041d4e4eb16f6ec7d1aa5482
Publikováno v:
Biomass Conversion and Biorefinery.
Publikováno v:
Journal of environmental management. 318
A novel CO
Publikováno v:
SSRN Electronic Journal.
Publikováno v:
Bioresource Technology. 371:128603
Publikováno v:
Biomass Conversion and Biorefinery.
A microalgal biorefinery approach has been established through bioprospecting of an indigenous CO2-tolerant freshwater isolate Tetradesmus obliquus CT02 biomass in two sequential steps, resulting in alternate product cascades of bioactive molecules a
Autor:
Ankan Sinha, Ratan Kumar, Gargi Goswami, Harendra Singh, Debasish Das, Soumen K. Maiti, Babul Chandra Dutta
Publikováno v:
RSC Advances. 9:39011-39024
A low-cost and scalable harvesting process was demonstrated for Chlorella sp. FC2 IITG, which offered an improved process economy for the production of a microalgal biomass feedstock via (i) the utilization of a cheaper commercial grade chemical floc
Autor:
Gargi Goswami, Ratan Kumar, Ankan Sinha, Boudhnath Birazee, Babul Chandra Dutta, Sanjay Bhutani, Debasish Das
Publikováno v:
Energy Conversion and Management. 263:115696
Autor:
Ankan Sinha, Rajshekhar, Sudipta Giri, Suvroma Gupta, Joyee Chatterjee, Ashish Ranjan, Sujan Maity
Publikováno v:
Biotechnology and Applied Biochemistry. 62:709-718
Proteases are the most important group of enzymes utilized commercially in various arenas of industries, such as food, detergent, leather, dairy, pharmaceutical, diagnostics, and waste management, accounting for nearly 20% of the world enzyme market.
Autor:
Ankan Sinha, Meenakshi Saini
Publikováno v:
International Journal of Physical Education, Fitness and Sports. 3:100-107
The purpose of the study was to compare the leg strength, grip strength and back strength among the Wrestlers’, Weightlifters and judokas of college students. The subjects were selected from the Wrestlers’ Weightlifters and Judokas of different d