Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Anjos, Maricelia Lopes dos"'
Autor:
Anjos, Maricelia Lopes dos, Reis, Herald Souza dos, Bitencourt , Heriberto Rodrigues, Galucio, Natasha Costa da Rocha, Khayat, André Salim, Souza Filho, Antônio Pedro da Silva, Monteiro, Marta Chagas
Publikováno v:
Research, Society and Development; Vol. 10 No. 16; e332101623600
Research, Society and Development; Vol. 10 Núm. 16; e332101623600
Research, Society and Development; v. 10 n. 16; e332101623600
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 16; e332101623600
Research, Society and Development; v. 10 n. 16; e332101623600
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The interest in obtaining chalcones is due to the numerous pharmacological activities described in the literature for these compounds that are intermediates in the biosynthesis of flavonoids. Thus, the synthesis and characterization of several chalco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::5d10a20a51e182e7fa9164696ee7567c
https://rsdjournal.org/index.php/rsd/article/view/23600
https://rsdjournal.org/index.php/rsd/article/view/23600
Autor:
Bitencourt, Heriberto Rodrigues, Anjos, Maricelia Lopes dos, Filho, Antônio Pedro da Silva Souza, Almeida, Leonardo Lemos, Marinho, Patrícia Santana Barbosa, Marinho, Andrey Moacir do Rosario, Rodrigues, Simone Menezes Siqueira, Pina, Jeferson Rodrigo Souza, Pinheiro, José Ciríaco
Publikováno v:
Brazilian Applied Science Review; Vol. 4 No. 3 (2020); 1720-1729
Brazilian Applied Science Review; v. 4 n. 3 (2020); 1720-1729
Brazilian Applied Science Review
Brazilian Journals Publicações de Periódicos e Editora Ltda
instacron:FIEP
Brazilian Applied Science Review; v. 4 n. 3 (2020); 1720-1729
Brazilian Applied Science Review
Brazilian Journals Publicações de Periódicos e Editora Ltda
instacron:FIEP
Annona muricata, uma planta frutífera da região amazônica, muito apreciada pelo seu fruto, a graviola, comum na região Amazônica e bastante estudada devido aos seus componentes químicos, alcalóides e acetogeninas. Com base nessas informações
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::898832ab4ad2619b064256230ca19610
https://ojs.brazilianjournals.com.br/ojs/index.php/BASR/article/view/11017
https://ojs.brazilianjournals.com.br/ojs/index.php/BASR/article/view/11017