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pro vyhledávání: '"Anitha Chandrashekaran"'
Autor:
Mookambika Ramya Bai, Narasimhan Sandhya, Lakshmi Priya Nagarajan, Kamala Krishnaswamy, K. Gokulakrishnan, Ranjit Mohan Anjana, Viswanathan Mohan, Ramajeevan Ganeshjeevan, Anitha Chandrashekaran, Balasubramanyam Muthuswamy, Srinivasan Vedantham, Geetha Gunasekaran, Ranjit Unnikrishnan, Gayathri Rajagopal, Bhaskaran S. Regin, Gayathri Nagamuthu, Vasudevan Sudha, Shanmugam Shobana
Publikováno v:
Journal of Diabetology. 12:46
Background: Heat processing of foods accelerates the formation of advanced glycation end products (AGEs). Dietary AGEs (dAGEs) could exacerbate the risk for diabetes, by adversely affecting glucose metabolism. Asian Indian diets have not been evaluat