Antimalarial Efficacy and Chemopreventive Capacity of Bamboo Leaf (Bambusa vulgaris) in Malaria Parasitized Mice

Autor: Anigboro, AA

Publikováno v: Journal of Applied Sciences and Environmental Management; Vol 22, No 7 (2018); 1141-1145

The exploration of natural products for the treatment of malarial has been the main focus of scientists in the past decades. In this research, the phytochemical constituents, antimalarial effect, and chemopreventive capacity of aqueous leaf extract o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::f99a09b5b91c2e308ca113932f7a2ad2
https://www.ajol.info/index.php/jasem/article/view/175640

Exposure to Nickel-Cadmium Contamination of Drinking Water Culminates in Liver Cirrhosis, Renal Azotemia, and Metabolic Stress in Rats.

Autor: Apiamu A; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Delta State, Nigeria. aapiamu@delsu.edu.ng., Avwioroko OJ; Department of Biochemistry, Faculty of Basic Medical Sciences, Redeemer's University, Ede, Osun State, Nigeria., Evuen UF; Department of Biochemistry, College of Natural and Applied Sciences, Western Delta University, Oghara, Delta State, Nigeria., Kadiri HE; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Delta State, Nigeria., Kpomah ED; Department of Biochemistry, Federal University, Otuoke, Bayelsa State, Nigeria., Anigboro AA; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Delta State, Nigeria., Ugbebor G; Department of Chemical Science, Faculty of Science, University of Delta, Agbor, Delta State, Nigeria., Asagba SO; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Delta State, Nigeria.

Publikováno v: Biological trace element research [Biol Trace Elem Res] 2024 Apr; Vol. 202 (4), pp. 1628-1643. Date of Electronic Publication: 2023 Jul 20.

Solid-state fermentation production of L-lysine by Corynebacterium glutamicum (ATCC 13032) using agricultural by-products as substrate.

Autor: Egbune EO; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria. egbuneegoamaka@gmail.com.; Tonukari Biotechnology Laboratory, Sapele, Delta State, Nigeria. egbuneegoamaka@gmail.com., Ezedom T; Department of Medical Biochemistry, Faculty of Basic Medical Sciences, Delta State University, P.M.B. 1, Abraka, Nigeria., Odeghe OB; Department of Medical Biochemistry, Faculty of Basic Medical Sciences, Delta State University, P.M.B. 1, Abraka, Nigeria., Orororo OC; Department of Medical Biochemistry, Faculty of Basic Medical Sciences, Delta State University, P.M.B. 1, Abraka, Nigeria., Egbune OU; Department of Human Physiology, Faculty of Basic Medical Sciences, University of Jos, Jos, Nigeria., Ehwarieme AD; Department of Microbiology, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Aganbi E; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria.; J. Mack Robinson College of Business, Georgia State University, 3348 Peachtree Rd NE, Atlanta, GA, 30326, USA., Ebuloku CS; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Chukwuegbo AO; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Bogard E; Department of Science Laboratory Technology, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Ayomanor E; Department of Science Laboratory Technology, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Chisom PA; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Edafetano FL; Department of Science Laboratory Technology, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Destiny A; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Alebe PA; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Aruwei TK; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Anigboro AA; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria., Tonukari NJ; Department of Biochemistry, Faculty of Science, Delta state University, P.M.B. 1, Abraka, Nigeria.; Tonukari Biotechnology Laboratory, Sapele, Delta State, Nigeria.

Publikováno v: World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2023 Nov 24; Vol. 40 (1), pp. 20. Date of Electronic Publication: 2023 Nov 24.

Biochemical characterization of solid-state fermented cassava roots (Manihot esculenta Crantz) and its application in broiler feed formulation.

Autor: Egbune EO; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria. egbuneegoamaka@gmail.com.; Tonukari Biotechnology Laboratory, Sapele, Delta State, Nigeria. egbuneegoamaka@gmail.com., Aganbi E; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria.; Georgia State University, J. Mack Robinson College of Business, 3348 Peachtree Rd NE, Atlanta, GA, 30326, USA., Anigboro AA; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria., Ezedom T; Department of Medical Biochemistry, Faculty of Basic Medical Sciences, Delta State University, P.M.B. 1, Abraka, Nigeria., Onojakpor O; Department of Consumer and Food Sciences, University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa., Amata AI; Department of Animal Science and Fisheries, Faculty of Agricultural Science, Delta State University, Abraka, Nigeria., Tonukari NJ; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria.; Tonukari Biotechnology Laboratory, Sapele, Delta State, Nigeria.

Publikováno v: World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2022 Dec 29; Vol. 39 (2), pp. 62. Date of Electronic Publication: 2022 Dec 29.

Phytochemical profile, antioxidant, α-amylase inhibition, binding interaction and docking studies of Justicia carnea bioactive compounds with α-amylase.

Autor: Anigboro AA; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria. Electronic address: akposanigboro@yahoo.co.uk., Avwioroko OJ; Department of Biochemistry, Faculty of Basic Medical Sciences, Redeemer's University, Ede, Osun State, Nigeria; Center for Chemical and Biochemical Research (CCBR), Redeemer's University, Ede, Osun State, Nigeria. Electronic address: avwiorokoo@run.edu.ng., Ohwokevwo OA; Department of Biochemistry, Faculty of Science, University of Port-Harcourt, Choba, Rivers State, Nigeria., Pessu B; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria., Tonukari NJ; Department of Biochemistry, Faculty of Science, Delta State University, Abraka, Nigeria.

Publikováno v: Biophysical chemistry [Biophys Chem] 2021 Feb; Vol. 269, pp. 106529. Date of Electronic Publication: 2020 Dec 15.