Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Anias FAS"'
Autor:
Santos TS; Graduate Program in Food Science, Faculty of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil., Lemos PVF; College of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil. Electronic address: lemos.paulo@ufba.br., Santana JS; Graduate Program in Chemical Engineering (PPEQ), Polytechnic School, Federal University of Bahia (UFBA), Salvador, Brazil., Anias FAS; Graduate Program in Chemical Engineering (PPEQ), Polytechnic School, Federal University of Bahia (UFBA), Salvador, Brazil., Assis DJ; Graduate Program in Chemical Engineering (PPEQ), Polytechnic School, Federal University of Bahia (UFBA), Salvador, Brazil; School of Exact and Technological Sciences, Salvador University, Salvador, BA, Brazil., Cardoso LG; Graduate Program in Chemical Engineering (PPEQ), Polytechnic School, Federal University of Bahia (UFBA), Salvador, Brazil; School of Exact and Technological Sciences, Salvador University, Salvador, BA, Brazil., Marcelino HR; College of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil., Souza EF; Graduate Program in Food Science, Faculty of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil; College of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil., Silva JBAD; Graduate Program in Chemical Engineering (PPEQ), Polytechnic School, Federal University of Bahia (UFBA), Salvador, Brazil; Center for Exact and Technological Sciences, Faculty of Mechanical Engineering, Federal University of Recôncavo da Bahia, Cruz das Almas, BA, Brazil., Souza CO; Graduate Program in Food Science, Faculty of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil; College of Pharmacy, Federal University of Bahia, Salvador, BA, Brazil. Electronic address: carolods@ufba.br.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2024 Nov 02; Vol. 282 (Pt 4), pp. 137229. Date of Electronic Publication: 2024 Nov 02.
