Výsledky vyhledávání - "Angie M-A Mbong"

Inhibition of Digestive Enzymes, Antioxidant and Free Radical Scavenging Capacities of Stem Bark Extracts of Coula edulis Baill (Olacaceae)

Autor: Boris Gabin Kingue Azantsa, Angie M-A Mbong, Julius E. Oben, Eric Beyegue

Publikováno v: Journal of Food Research. 10:1

Prolonged hyperglycemia enhances oxidative stress. Bioactive compounds extracted possess antioxidant, anti-free radical potentials or the ability to reduce blood sugar levels. The objective of this study was to evaluate the antioxidant properties of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c4b2295d56fa56a2a8a7acfc096d9027
https://doi.org/10.5539/jfr.v10n5p1

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