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pro vyhledávání: '"Angelo D. B. Paruffo"'
Autor:
Pedro F. Mateos, Frank B. Dazzo, Andrea Squartini, David L. Baker, Marco P. Nuti, Saleela Philip-Hollingsworth, Angelo D. B. Paruffo
Publikováno v:
Canadian Journal of Microbiology. 41:202-207
Firm attachment of Rhizobium species to the legume root epidermis involves the elaboration of extracellular microfibrils extending from the bacteria and contacting the root surface at multiple sites. We investigated the nature of these extracellular
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a19f874399c65738bbe40e6431e18ddc
https://doi.org/10.1139/m95-028
https://doi.org/10.1139/m95-028
