Image analysis as practical tool in barley-malt-beer chains

Autor: Laarhoven, H.P.M. van, Douma, A.C., Angelino, S.A.G.F.

Publikováno v: European Brewery Convention: Proceedings Of The 26th Congress Maastricht 1997.

Externí odkaz: https://doi.org/10.1093/oso/9780199636907.003.0022

Barley germination and mass spectrometry

Autor: Angelino, S.A.G.F., Tas, A.C., Vos, G.F. La, Mocking, H.C.M.

Publikováno v: European Brewery Convention: Proceedings of the 24th Congress Oslo 1993.

Externí odkaz: https://doi.org/10.1093/oso/9780199634668.003.0014

Beer foam trouble shooting

Autor: Douma, A.C., Bos, M.A., Mocking-Bode, H.C.M., Angelino, S.A.G.F.

Publikováno v: European Brewery Convention. EBC symposium beer foam quality, Amsterdam, the Netherlands, October 1998.-Nürnberg : Carl Getränke-Fachverlag, 1999.-(Monograph; 27), p. 84-92.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ef650c62173ce3ede42c97d89fd42ad5
http://resolver.tudelft.nl/uuid:23c6526c-f9f3-42c3-ba30-0e5eb6558f70

Structure-function relation of barley proteins in beer manufacturing

Autor: Angelino, S.A.G.F., Douma, A.C.

Publikováno v: Industrial Proteins, 3, 6, 5-6

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cac03403879cdb3cf960f1e6954e1f6a
http://resolver.tudelft.nl/uuid:c1941c44-c450-4e1a-95c3-8181bd9b698b

First European symposium on enzymes and grain processing : proceedings of ESEGP-1, Noordwijkerhout, the Netherlands, december 2-4, 1996

Autor: Lugt, J.P., Angelino, S.A.G.F., Hamer, R.J., Hartingsveldt, W. van, Heidekamp, F.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=narcis______::03305d2320f309549adbcec8d9208122
http://resolver.tudelft.nl/uuid:9951d7cf-1cd0-42ad-bf22-342857367c5f