Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Angeleli, A. Y."'
Autor:
Tanni Suzana E, Correa Camila R, Angeleli Aparecida Y, Vale Simone A, Coelho Liana S, Godoy Irma
Publikováno v:
Journal of Inflammation, Vol 9, Iss 1, p 45 (2012)
Abstract Background Smoking is known to be associated with oxidative stress; however, it has not been elucidated whether the oxidative response is influenced by the intensity of smoking exposure. Objectives Evaluate the effect of smoking exposure on
Externí odkaz:
https://doaj.org/article/484ad6bbb1e1456590e636ce6e989af4
Autor:
ARTHUR OSCAR SCHELP, Teixeira, U. A., Tsuji, H., Angeleli, A. Y. O., Bicudo, M. H., Burini, R. C.
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Scopus-Elsevier
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Scopus-Elsevier
Made available in DSpace on 2022-04-28T18:55:28Z (GMT). No. of bitstreams: 0 Previous issue date: 1996-12-01 The beneficial effect of a high glucose intake for reducing the protein catabolism of trauma patients was investigated in 12 male (21-29 yrs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::34b4cb131a01370825605c74b8ec9327
Akademický článek
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Akademický článek
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Publikováno v:
Gut; Aug1985, Vol. 26 Issue 8, p816-821, 6p, 1 Graph
Autor:
Dichi, J. B., Dichi, I., Maio, R., Correa, C. R., Angeleli, A. Y., Bicudo, M. H., Rezende, T. A., Burini, R. C.
Publikováno v:
Nutrition; 2001, Vol. 17 Issue: 3 p239-242, 4p
Autor:
Dichi, I., Frenhane, P., Dichi, J. B., Correa, C. R., Angeleli, A. Y., Bicudo, M. H., Rodrigues, M. A., Victoria, C. R., Burini, R. C.
Publikováno v:
Nutrition; 2000, Vol. 16 Issue: 2 p87-90, 4p
Autor:
Dichi, I., Dichi, J. B., Papini-Berto, S. J., Angeleli, A. Y. O., Bicudo, M. H., Rezende, T. A., Burini, R. C.
Publikováno v:
Nutrition; 1996, Vol. 12 Issue: 7 p519-523, 5p
Autor:
Camargo, João Lauro Viana de [UNESP], Angeleli, A. Y. O., Burini, Roberto Carlos [UNESP], Campana, A. O.
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Submitted by Vitor Silverio Rodrigues (vitorsrodrigues@reitoria.unesp.br) on 2014-05-26T15:18:59Z No. of bitstreams: 0 Made available in DSpace on 2014-05-26T15:18:59Z (GMT). No. of bitstreams: 0 Previous issue date: 1978-01-01 Four groups of 10 youn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::5927021bdb86c57cf88930c2cf5d0776
Four groups of 10 young adult Wistar male rats were fed ad libitum on a protein-free diet for periods of 7, 28, 56 and 84 days. Control groups were fed on a 20% casein diet. Food intake and body weights of rats were registered. Plasma protein levels
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::32eb945a757083d3bb7592b180b13a89
https://europepmc.org/articles/PMC2041335/
https://europepmc.org/articles/PMC2041335/