Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Angela Wallace"'
Autor:
Sebastian Theis, Andrea Chreston, Angela Wallace, Brian Graham, Brynn Coey, Don Little, Lyndsay Cartwright, Mark Poesch, Rick Portiss, Jonathan Ruppert
Publikováno v:
PLoS ONE, Vol 19, Iss 2, p e0298333 (2024)
Aquatic habitat in the Greater Toronto Area has been subject to anthropogenic stressors. The subsequent aquatic habitat degradation that followed led to the Toronto and Region waterfront being listed as an Area of Concern in 1987. Thus, extensive sho
Externí odkaz:
https://doaj.org/article/ade44146fa1340368e0e90716fd49f2e
Autor:
Nicholas Carroll, Angela Wallace, Kira Jewell, Gerarda Darlington, David W. L. Ma, Alison M. Duncan, Kate Parizeau, Michael von Massow, Jess Haines
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-8 (2020)
Abstract Background Higher diet quality has been associated with greater amounts of food waste among adults in the United States. This study aims to build on previous work by examining the association between diet quality and food waste, as assessed
Externí odkaz:
https://doaj.org/article/4ee7098985834cf79f237f7bf2033072
Autor:
Michael von Massow, Kate Parizeau, Monica Gallant, Mark Wickson, Jess Haines, David W. L. Ma, Angela Wallace, Nicholas Carroll, Alison M. Duncan
Publikováno v:
Frontiers in Nutrition, Vol 6 (2019)
The Commission for Environmental Cooperation (CEC) has estimated that Canadian households waste 85 kg of food per person annually. Food waste has become an increasingly common focus for policy, regulation, interventions, and awareness-raising efforts
Externí odkaz:
https://doaj.org/article/d30ccad576fc4000b99e9f47bbecb01d
Autor:
Joy M. Hutchinson, Kevin W. Dodd, Patricia M. Guenther, Benoit Lamarche, Jess Haines, Angela Wallace, Maude Perreault, Tabitha E. Williams, Maria Laura da Costa Louzada, Mahsa Jessri, Simone Lemieux, Dana Lee Olstad, Rachel Prowse, Janis Randall Simpson, Jennifer E. Vena, Kathleen Szajbely, Sharon I. Kirkpatrick
Publikováno v:
Applied Physiology, Nutrition, and Metabolism.
The Canadian Food Intake Screener/Questionnaire court canadien sur les apports alimentaires was developed to rapidly assess alignment of adults’ dietary intake over the past month with the 2019 Canada Food Guide’s healthy food choices recommendat
Autor:
Joy M. Hutchinson, Tabitha E. Williams, Ailish M. Westaway, Alexandra Bédard, Camille Pitre, Simone Lemieux, Kevin W. Dodd, Benoît Lamarche, Patricia M. Guenther, Jess Haines, Angela Wallace, Alicia Martin, Maria Laura da Costa Louzada, Mahsa Jessri, Dana Lee Olstad, Rachel Prowse, Janis Randall Simpson, Jennifer E. Vena, Sharon I. Kirkpatrick
The objective of this project was to develop a brief self-administered dietary screener, in English and French, to rapidly assess alignment of adults’ dietary intake with the 2019 Canada’ s Food Guide healthy food choices recommendations. In cons
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e5574efe933a747130a069ae6fdc6983
https://doi.org/10.1101/2022.12.19.22283569
https://doi.org/10.1101/2022.12.19.22283569
Publikováno v:
Advances in Neonatal Care. 21:371-378
Background The Mother Infant Care Center at Fort Belvoir Community Hospital (FBCH) recently revised its asymptotic neonatal hypoglycemia (ANH) protocol and adopted 40% glucose gel into its treatment pathway. The previous protocol used infant formula
Autor:
RD Jess Haines PhD, Gerarda Darlington, RD Andrea C. Buchholz PhD, RD Angela Wallace MSc, Amar Laila, Genevieve Newton, Michael von Massow, David W.L. Ma, RD Alison M. Duncan PhD
Publikováno v:
Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada. 81(4)
Purpose: To investigate dairy and plant-based dairy alternatives (DPBDA) purchasing habits, including comparisons among locations of purchase and among subtypes of DPBDA, of families with preschool-aged children. Methods: Expenditures on food and DPB
Autor:
Andrea C. Buchholz, Kate Parizeau, Kira Jewell, Nicholas Carroll, Angela Wallace, Adam Sadowski, Brianne Chan, Michael von Massow, David W.L. Ma, Alison M. Duncan, Jess Haines
Publikováno v:
Journal of nutrition education and behavior. 53(5)
Objective To examine the association between self-reported food skills and diet quality along with measured food waste among a sample of Canadian parents. Design Cross-sectional data from surveys to assess food skills, 3-day food records to assess th
Autor:
David W.L. Ma, Kira Jewell, Kate Parizeau, Gerarda Darlington, Nicholas Carroll, Alison M. Duncan, Jess Haines, Michael von Massow, Angela Wallace
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-8 (2020)
Nutrition Journal
Nutrition Journal
Background Higher diet quality has been associated with greater amounts of food waste among adults in the United States. This study aims to build on previous work by examining the association between diet quality and food waste, as assessed using det
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3150d89870df7df5d6d8623b5ff93a6f
https://doi.org/10.21203/rs.2.23671/v1
https://doi.org/10.21203/rs.2.23671/v1
Publikováno v:
Canadian Journal of Dietetic Practice and Research. 79:13-17
Our objectives were to explore the perspectives of a community-based sample of Canadian parents with 2-5-year-old children on: (i) strategies to support the development of healthful weight-related behaviours and (ii) assessment approaches to measure