Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Angela Oboh"'
Autor:
Angela Oboh, Naoki Kabeya, Greta Carmona-Antoñanzas, L. Filipe C. Castro, James R. Dick, Douglas R. Tocher, Oscar Monroig
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
Abstract Docosahexaenoic acid (DHA) plays important physiological roles in vertebrates. Studies in rats and rainbow trout confirmed that DHA biosynthesis proceeds through the so-called “Sprecher pathway”, a biosynthetic process requiring a Δ6 de
Externí odkaz:
https://doaj.org/article/4b7c9999bf064acdb0e22a359862f85d
Autor:
Naoki Kabeya, Alicia Sanz-Jorquera, Stefano Carboni, Andrew Davie, Angela Oboh, Oscar Monroig
Publikováno v:
PLoS ONE, Vol 12, Iss 1, p e0169374 (2017)
Sea urchins are broadly recognised as a delicacy and their quality as food for humans is highly influenced by their diet. Lipids in general and the long-chain polyunsaturated fatty acids (LC-PUFA) in particular, are essential nutrients that determine
Externí odkaz:
https://doaj.org/article/b67b37bb349844c5afba7daf30ca7374
Publikováno v:
Cuadernos de investigación UNED, Vol 5, Iss 1 (2013)
A study on the gastro-intestinal helminth parasites of wild C. gariepinus was carried out in Gwagwalada Area Council of FCT, Abuja, Nigeria. A total of 110 samples were examined which includes 42 males and 68 females. Forty-eight (43,64%) fishes were
Externí odkaz:
https://doaj.org/article/eb313236d27e4effadc0de5a62a8f501
Autor:
Angela Oboh
Publikováno v:
FUDMA JOURNAL OF SCIENCES. 6:119-122
A nine-weeks feeding trial was carried out to investigate the effect of feeding frequency on the growth performance of the African catfish, Clarias gariepinus. C. gariepinus juveniles (12.72±0.45 g) were stocked into 9 tanks at a density of 10 fish
Autor:
Angela Oboh
Publikováno v:
Reviews in Aquaculture. 14:2089-2098
Autor:
Naoki, Kabeya, İbrahim, Gür, Angela, Oboh, Jan Ove, Evjemo, Arne M, Malzahn, Francisco, Hontoria, Juan C, Navarro, Óscar, Monroig
Publikováno v:
Philos Trans R Soc Lond B Biol Sci
Omega-3 (ω3 or n-3) long-chain polyunsaturated fatty acids (PUFA), including eicosapentaenoic acid and docosahexaenoic acid (DHA), play physiologically important roles in vertebrates. These compounds have long been believed to have originated almost
Autor:
Arne M. Malzahn, Jan Ove Evjemo, Francisco Hontoria, Juan Carlos Navarro, Naoki Kabeya, İbrahim Gür, Óscar Monroig, Angela Oboh
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
Omega-3 (ω3 or n-3) long-chain polyunsaturated fatty acids (PUFA) including eicosapentaenoic acid and docosahexaenoic acid (DHA), play physiologically important roles in vertebrates. These compounds have long been believed to be originated almost ex
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2209766e17c86c74227b9644c1f72cd4
http://hdl.handle.net/10261/218918
http://hdl.handle.net/10261/218918
Publikováno v:
Aquaculture. 488:199-206
Ballan wrasse ( Labrus bergylta ) is an effective counter-measure against sea lice used by Atlantic salmon farmers, proving to be more effective and economical than drugs or chemical treatments alone. There are currently efforts underway to establish
Autor:
Juan Carlos Navarro, Douglas R. Tocher, Qicun Zhou, Óscar Monroig, Min Jin, Chengxu Zhou, Angela Oboh, Kai Liao, Jilin Xu, Xiaojun Yan, Zhaoshou Ran
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
instname
instname
As an unusual economically important aquaculture species, Sinonovacula constricta possesses high levels of long-chain polyunsaturated fatty acids (LC-PUFA). Previously, our group identified fatty acyl desaturases (Fad) with Δ5 and Δ6 activities in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::263334613d65931bb8c1beade91a44bf
http://hdl.handle.net/10261/186455
http://hdl.handle.net/10261/186455
Autor:
Angela Oboh, Juan Carlos Navarro, Aurelio Ortega, Mónica B. Betancor, Fernando de la Gándara, Óscar Monroig, Douglas R. Tocher, Gabriel Mourente
Publikováno v:
e-IEO. Repositorio Institucional Digital de Acceso Abierto del Instituto Español de Oceanografía
instname
Digital.CSIC. Repositorio Institucional del CSIC
e-IEO: Repositorio Institucional Digital de Acceso Abierto del Instituto Español de Oceanografía
Instituto Español de Oceanografía
instname
Digital.CSIC. Repositorio Institucional del CSIC
e-IEO: Repositorio Institucional Digital de Acceso Abierto del Instituto Español de Oceanografía
Instituto Español de Oceanografía
Elongation of very long-chain fatty acid 4 (Elovl4) proteins are involved in the biosynthesis of very long-chain (> C24) fatty acids and in many teleost fish species they are key enzymes in the pathway for the production of docosahexaenoic acid (DHA;
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d34eb61f6aa17b6eafd58b459e06c486
https://digital.csic.es/bitstream/10261/202181/1/Molecular_functional.pdf
https://digital.csic.es/bitstream/10261/202181/1/Molecular_functional.pdf